Food is a family affair at Sweet Patricia’s Bakery in Savannah. Andria Canella, the head chef and owner, was inspired to open her own place after her grandmother passed away in 2020. “She taught me all the basics of baking and cooking in a kitchen. Any time you went to her house, you could find […]
Sweet Patricia’s promises to bake love in every bite Read More »
As the Eastern Wharf project continues to grow in Savannah, it’s encouraging more businesses on East Broughton Street. Earlier this year, Java Burrito opened at 420 E Broughton, and now we can add 912 Brew to the growing roster of food and beverage options on that side of downtown. Alex Brooks and Anissa Craig had
912 Brew opens on East Broughton Street Read More »
When you think of drinking events this time of year, it’s not surprising to think of Oktoberfest, but there’s a new festival coming to the Hostess City that will have you singing the blues (in a good way) with Blues, Brews, BBQ & Bourbon on October 22. Smith Mathews, a co-owner of Southbound Brewing Company
Blues, Brews, BBQ & Bourbon coming to Savannah Read More »
The Savannah Greek Festival is fully back this year. Last year, they did carry-out food orders, and the festival was canceled entirely in 2020. But this year, everything that we’ve enjoyed about the festival will be back: the Greek grocery store, the marketplace, the dancing, and of course, the food. “A lot of people have
Savannah Greek Festival returns Read More »
Everyone loves a community coffee shop. It’s a place where they feel at home and can relax with a cold or hot caffeinated beverage of choice while meeting friends or working on a project. The trend we’ve been seeing in coffee shops is a monochrome color palate of white walls with black accents. While that
The Culturist Union offers coffee with community Read More »
Next Tuesday, May 24th, Sea Wolf Tybee will be hosting a special plant-based dinner. Along with some delicious food from Chef Thomas James, there will also be Loire Valley wine pairings from Jon-David Headrick Selections. Seating is at 7 p.m. and tickets are $80. Proceeds benefit Savannah Wildlife Rescue Center. Email Sea Wolf Tybee at
Sea Wolf Tybee hosting plant-based dinner Read More »
Zunzifest returns on Tuesday, May 10, to Zunzi’s with free sandwiches for their text community. This month 26% of sales will be donated to Mary’s Place of the Coastal Empire. “Zunzifest! is our most exciting event of the month because we not only get to give back to our community by providing free sandwiches and
ZunziFest returns May 10 Read More »
Isreally Hummus just had a soft opening for their Savannah storefront after operating out of a commercial kitchen in South Carolina for about a year. But the road from there to here was not a straight line. “There was absolutely no plan for a lot of things that ended up happening,” said Assaf Gleizner who
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There’s an art to making scones. It’s a fine balance of textures, flavors, and the right amount of moistness. When you find a good scone bakery, you don’t let them go. That’s what Savannah Scone Company is hoping to be for more people when they open their new location on 65th Street this Friday, February
Savannah Scone Company’s new location opening Friday Read More »
Whiskey lovers have something to look forward to next month at Lucky Rooster Kitchen + Bar. The restaurant is building off the popularity of December’s Wine Dinner by offering a special Whiskey Dinner. Coming up on Wednesday, February 16, you can sample selections from Three Cord Distillery during the Lucky Rooster Bourbon Dinner. Executive Chef
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