Big news for downtown Athens: Oak Steakhouse opens this Wednesday, September 16, right in the heart of the Classic City. This is the same...
The Forsyth Park Farmers Market’s biggest fundraiser of the year is moving to a new home, and it’s worth clearing your Sunday afternoon for....
Judd Wiggins of Savannah Square Pops joined me for a conversation on the Eat It and Like It Podcast(embedded below give it a listen),...
Every year in August, you can count on me running through the city….in my head, it’s too hot otherwise, trying to figure out which...
This week Jesse’s joined by Brian Baraniak, owner of B&P Painting and one of this year’s Burger Bash sponsors — but painting takes a...
Savannah just got a proper po’ boy shop, and I’m already thinking about my next visit. Pauline’s Po’ Boys opened this week on Abercorn,...
All summer long, we hosted our dinner series here in Savannah, and something kept catching my attention. Night after night, so many of you...
Because we needed another reason to celebrate the most beautiful time of the year around here, we’ve decided to throw a pizza party and...
Stop us if you’ve heard this before but Hilton Head Island-and the Lowcountry in general for that matter-comes alive with outdoor events just as...
Episode 1 of Eat It Florida’s Road Trip Diary was supposed to open in Kissimmee — a stretch of Highway 192 host Jesse Blanco...
Every October, the New Smyrna Beach Area turns its dining scene into a month-long event with Coastal Catch Restaurant Month. It’s a simple concept...
I’ll admit it: I assumed Amelia Island’s Dining Month worked just like restaurant week. Fixed price, three courses, done. I was wrong, and I...
