I had Oak Steakhouse pegged for Broughton Street. I was wrong about the address and right about the steakhouse. Some background. When 45 Bistro...
Eat It and Like It
Eat It and Like It
Eat It and Like It: Savannah, Hilton Head and Regional Food Stories
Savannah
Ten years already? That was my first thought when I saw Chaz Ortiz celebrating a decade of Chazito’s Latin Cuisine in Pooler. From a...
It’s official, and for a lot of Savannah, this one is going to sting: 45 Bistro will leave its home at the Marshall House...
Big news for downtown Athens: Oak Steakhouse opens this Wednesday, September 16, right in the heart of the Classic City. This is the same...
The Forsyth Park Farmers Market’s biggest fundraiser of the year is moving to a new home, and it’s worth clearing your Sunday afternoon for....
Judd Wiggins of Savannah Square Pops joined me for a conversation on the Eat It and Like It Podcast(embedded below give it a listen),...
Hilton Head-Bluffton & Beaufort
You had to know where the door was. Hemingway’s Bistro never had much of a face on Bay Street. You found it by walking...
All summer long, we hosted our dinner series here in Savannah, and something kept catching my attention. Night after night, so many of you...
Because we needed another reason to celebrate the most beautiful time of the year around here, we’ve decided to throw a pizza party and...
Florida
The Baytowne Wharf Beer Fest is back for year 18, and it runs two days this time: October 16–17 at the Village of Baytowne...
Episode 1 of Eat It Florida’s Road Trip Diary was supposed to open in Kissimmee — a stretch of Highway 192 host Jesse Blanco...
Every October, the New Smyrna Beach Area turns its dining scene into a month-long event with Coastal Catch Restaurant Month. It’s a simple concept...












