If you haven’t made the short drive out to Pooler lately, it might be time to change that—because something special is happening inside a...
Eat It and Like It
Eat It and Like It
Savannah
Some dinners just stick with you—and this one might’ve jumped near the top of the list. Our Eat It and Like It Supper Club,...
Nine years after the idea was first discussed, Savannah’s got a shiny new restaurant sitting on its front porch. The Old Savannah Distillery opened...
The momentum on Savannah’s food scene isn’t slowing down momentum—it’s stacking wins. Just one week after Slow Fire BBQ announced it had found a...
In this episode we talk about the major differences (and advantages) that each side of the Savannah River offer us in this area. There...
There’s a moment every visitor to Savannah has—usually right around the second or third meal—when the reality sets in: eating downtown can get expensive....
Hilton Head-Bluffton & Beaufort
There’s something about a true, old-school doughnut shop that just hits differently—especially in a small Southern town. No over-the-top creations stacked with candy bars...
Some conversations just feel easy—and catching up with Amanda Cifaldi is always one of those. The chef/owner of Pomodori is now 15 years in,...
In this episode we talk about the major differences (and advantages) that each side of the Savannah River offer us in this area. There...
Florida
The story behind Asado Life is nearly a decade in the making—and the result is one of the best restaurants in St. Augustine. Yeah,...
It doesn’t take long to come up with reasons to love St. Augustine, Florida. If you’re coming from Savannah, it’s an easy trip—about 165...
The sixth annual St. Augustine Food + Wine Festival will take place in St. Augustine, Florida, May 6 – 9, 2026. The St. Augustine...
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About Eat It and Like It
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.











