January 12, 2025
It has been a couple of years since we gathered at the Savannah Convention Center for this event, but it is going to be...
Savannah
Hilton Head Island
Eat It and Like It
Your guide to the best eats: Savannah/Hilton Head Island/The South
Eat It and Like It
Your guide to the best eats: Savannah/Hilton Head Island/The South
Savannah
January 8, 2025
Buried among all of the ancient wisdom you can find scratched out in caves in some far off land, if you look hard enough...
January 8, 2025
This one stings just a little bit. Starland Café, at one time maybe Savannah’s most popular go-to for lunch North of Victory Drive, is...
HHI and Bluffton
January 12, 2025
Those of you enjoy the craft brews coming out of Bluffton’s Side Hustle Brewing will now a little more space in which to enjoy...
January 6, 2025
Jesse and Maggie discuss their list of places in the area that they have never tried but have always wanted to. There are some...
Florida
June 27, 2024
Shrimpin’ is a way of life in Jacksonville and has been for centuries in the small fishing village of Mayport, where the Atlantic Ocean...
June 20, 2024
Tickets are now available for the very popular culinary destination weekend festival, Whiskey, Wine & Wildlife – W3, which takes place in Vilano Beach,...
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About Eat It and Like It
Eat It and Like It and Jesse Blanco have become synonymous with exceptional food in the region. Jesse's passion and expertise have earned him the title of Savannah and Hilton Head’s “Food Guy,” making him a trusted source for food enthusiasts.
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.
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