June 12, 2025
There was a ribbon cutting in the heart of Downtown Savannah on Thursday. The golden scissor they used to snip the ribbon may have...
Savannah
Hilton Head Island
Eat It and Like It
Your guide to the best eats: Savannah/Hilton Head Island/The South
Eat It and Like It
Your guide to the best eats: Savannah/Hilton Head Island/The South
Savannah
June 11, 2025
It’s somewhat hard to believe that it took someone this long to figure out this formula. Truth be told, it may exist on the...
June 10, 2025
Jesse shares his experience visiting with Paul Miller, Owner of Savannah’s iconic downtown pizzeria, Vinnie Van Go Go’s. Opened in 1991, Vinnies has been...
Hilton Head-Bluffton & Beaufort
June 9, 2025
Jesse and Maggie discuss his first visit to Uncle Billy’s Burger Joint on the island plus his stops along the way including iconic Lagerhead...
June 5, 2025
Two words sum up the new, cozy speakeasy at Hilton Head Island: precision and perfection. Starbird HHI in Wexford Shops is the cocktail bar...
June 2, 2025
When I travel, I make a sometimes annoying habit out of asking locals one simple question. “You’ve not been to (insert name of city)...
Florida
May 14, 2025
One of my favorite past times the last few years has been scooting around the State of Florida. Yes, Miami is my hometown so...
May 8, 2025
By Brooke Peck with Hi From HHI I was in Southwest Florida recently and have to share a special dining experience from my trip! ...
April 21, 2025
Monica Jacobs is our guest this week. She’s known on social circles as The Sandwich Maven. She’s probably the most well-traveled sandwich consumer we...
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About Eat It and Like It
Eat It and Like It and Jesse Blanco have become synonymous with exceptional food in the region. Jesse's passion and expertise have earned him the title of Savannah and Hilton Head’s “Food Guy,” making him a trusted source for food enthusiasts.
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.
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