October 10, 2024
A few weeks back, we put together a “Save the Date” post to remind everyone what was coming up in and around Savannah during...
Savannah
Hilton Head Island
Eat It and Like It
Your guide to the best eats: Savannah/Hilton Head Island/The South
Eat It and Like It
Your guide to the best eats: Savannah/Hilton Head Island/The South
Savannah
October 8, 2024
Having just celebrated a 5th Anniversary on Bull Street in Savannah, Harold and Ashley Schroeter have always had their eyes on expansion. As is...
October 7, 2024
By many accounts, Summer 2024 was one of the slowest of the last handful of years. Dare we say “pre-covid”. How bad has it...
HHI and Bluffton
October 7, 2024
Dave Peck has been on Hilton Head Island as long as he can remember. Anyone who has come in contact with running a restaurant...
October 7, 2024
Jesse and Maggie discuss her travel to North Carolina to help a long time friend cleaning up after Helene. Her visit to Charleston and...
Florida
June 27, 2024
Shrimpin’ is a way of life in Jacksonville and has been for centuries in the small fishing village of Mayport, where the Atlantic Ocean...
June 20, 2024
Tickets are now available for the very popular culinary destination weekend festival, Whiskey, Wine & Wildlife – W3, which takes place in Vilano Beach,...
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About Eat It and Like It
Eat It and Like It and Jesse Blanco have become synonymous with exceptional food in the region. Jesse's passion and expertise have earned him the title of Savannah and Hilton Head’s “Food Guy,” making him a trusted source for food enthusiasts.
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.
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