In this unusually personal episode of the Eat It and Like It podcast, Jesse Blanco steps away from the food stories, restaurant visits and travel...
Eat It and Like It
Eat It and Like It
Savannah
It is not always about fancy food, barbecue, fried chicken, or whatever new shiny restaurant everyone is chasing this week. Sometimes, it is about...
Raise your hand if you remember when the Savannah Morning News used to publish “Concerts Worth the Drive” every Thursday in their DO section?...
After 18 months of trying to find a path forward following hurricane damage and that roof collapse in October of 2024, The Ordinary Pub...
Most of you know that we don’t generally traffic in chain stores around here. We do, on occasion, make exceptions especially when the chain...
If you’ve been anywhere near a Costco food court lately, you already know—the $1.50 hot dog combo is basically sacred. And in a world...
Hilton Head-Bluffton & Beaufort
One of Bluffton’s favorite spring traditions is back this weekend, and yes, it is absolutely worth circling on your calendar. Bluffton Mayfest 2026 returns...
Most of you know that we don’t generally traffic in chain stores around here. We do, on occasion, make exceptions especially when the chain...
If you’ve been anywhere near a Costco food court lately, you already know—the $1.50 hot dog combo is basically sacred. And in a world...
Florida
The story behind Asado Life is nearly a decade in the making—and the result is one of the best restaurants in St. Augustine. Yeah,...
It doesn’t take long to come up with reasons to love St. Augustine, Florida. If you’re coming from Savannah, it’s an easy trip—about 165...
The sixth annual St. Augustine Food + Wine Festival will take place in St. Augustine, Florida, May 6 – 9, 2026. The St. Augustine...
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About Eat It and Like It
Now celebrating its 14th season, Eat It and Like It with Jesse Blanco continues to delve into the culinary scene, exploring food and food trends not only in Savannah and Hilton Head Island but throughout The South. Our mission is to bring you the best food experiences, uncover hidden gems, and share the stories behind the dishes that define Southern cuisine.










