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June 12, 2023

Savannah’s Newest Burger spot – Crispi

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June 8, 2023

Savannah’s Cotton and Rye’s lunch truck – Hot Rye

One of the quickest ways to make a chef or restaurant owner wince these days is by bringing up the idea of their restaurant...

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June 8, 2023

Random Ruminations from the Food Scene June 2023

Running off at the keyboard while enjoying a (relatively) quiet Savannah Summer for a change. **The last few years I’ve had the pleasure of...

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May 22, 2023

Savannah’s Best Ice Cream Sundae

It is generally a year-round occurrence, but particularly this time of the year, I’m somewhat amused by the number of people who get angry...

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May 4, 2023

Eating and Liking in the Low Country- Minus the long waits

Just about Summertime, now isn’t it? That time of the year where you don’t dare drive on to the island on a Saturday afternoon...

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May 4, 2023

Squirrel’s Pizza at Eastern Wharf-Ready to Roll the dough

For those of us that drive by on the regular, it’s hard to see any real progress down at the Eastern Wharf project along...

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May 4, 2023

Dottie’s – A Broughton Street Treasure

It says here that a majority of you reading this are Savannah area locals. It also says here that we are told locals don’t...

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April 27, 2023

Random Ruminations from the food scene April 2023

*The big story this week are the Savannah restaurants that were featured by Chef and TV Host Guy Fieri on his very popular Diners,...

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April 25, 2023

The Skinny on Guy Fieri’s Run through Savannah

Back in middle February, we spent a couple of minutes here in this space talking about the premiere of an all new show produced...

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April 24, 2023

The Mansion on Forsyth Park hosting Celebrity Chef Dinner

If you are keeping score at home, we are 4 months in to 2023 and already Savannah and its food scene has gotten more...

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Eat It and Like It with Jesse Blanco, Savannah and Hilton Head Island’s highest rated local television show, was created to explore the under-appreciated diversity of Southern Cuisine.
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