July 28, 2026
If you listened to our chat with William LaFlower on the Eat It and Like It Podcast last month, you already knew this moment...
June 29, 2026
While World Cup competition has been going on across North America for a few weeks, it is now that things are going to get...
June 29, 2026
If you know, you know. Trick’s BBQ has been a Savannah institution for years — the kind of place where the smoke hits you...
June 25, 2026
Savannah’s dining scene just got a little more interesting — and a little more intimate. Lester’s, a new seafood raw bar tucked into the...
June 17, 2026
If you haven’t been to Bandana Burger in Savannah’s Habersham Village yet, this episode might be the nudge you need. My guest is William...
June 16, 2026
There is a version of Zunzi’s that lives rent-free in the memory of anyone who has ever eaten there. You know the one. The...
June 8, 2026
Eat It and Like It is bringing something special to Wilmington Island this summer with the launch of its 2026 Summer Dinner Series at...
June 2, 2026
There was a little chatter around Savannah over the weekend about 45 Bistro, so let’s clear that up as best we can. The Marshall...
June 2, 2026
In this episode, Jesse clears up the weekend rumor mill surrounding one of Savannah’s most beloved old-school restaurants: 45 Bistro. After word spread that...
May 31, 2026
For 18 years, Cup to Cup Coffee owner James Spano has been roasting coffee beans on Wilmington Island. Not serving them by the cup....