Mondays with Maggie: Escargot, Wiseguys and the Cobb Salad
Maggie Crenshaw’s Monday morning visit on the podcast includes her favorite escargot on the island, a can’t miss Cobb Salad and a few other stops in between. Meanwhile, Jesse shares […]
Random Ruminations from the food scene August 2023
Running off at the keyboard while counting down to the kickoff of another football season. *Desposito’s Seafood has a date when they plan to open to the public. But… they […]
Bluffton’s Lot 9 Brewing Company announces re-open
And just like that, they are back. A week after Lot 9 Brewing Company was forced to closed their tap room abruptly due to some licensing issues, they have now […]
Noted Low Country Chef joins Lucky Rooster team
The Leffew Restaurant Group announced chef Charles Pejeau will join the team as culinary director, overseeing the food programs at both Lucky Rooster Kitchen + Bar and the new Lucky […]
Podcast: What is Eat It and Like It
We get asked all of the time. Jesse takes a few minutes to share some background on how a television news anchor wound up with a front row seat to […]
Lulu’s Chocolate Bar expanding to Whitemarsh Island
The silver lining around town that comes with restaurants closing is the fact that demand for space remains through the roof. One door closes and almost immediately someone is inquiring […]
Mondays with Maggie – Episode 1 – Our Maiden Voyage
Maggie Crenshaw and Jesse discuss her favorite Mexican restaurant on Hilton Head Island and a few other things in this first episode of Monday’s with Maggie. Jesse Blanco: Alright, well […]
Bluffton’s Lot 9 Brewing Company announces temporary shut down
Well this is a shocker for sure. Lot 9 Brewing Company, a very popular brewery and tap room near Old Town Bluffton announced on Wednesday that they are shutting down […]
Why are restaurants closing? Josh Thomas shares his story
Josh Thomas closed his restaurant, the very popular J Thomas Kitchen in early June. That ended a 13 year run as a chef in Savannah. We asked him his own […]