Desposito’s Seafood now open: Five Things you should know
Almost a year ago in my ‘look ahead to 2023’ in food, I wrote that the return of this particular restaurant would likely be the biggest food story of the […]
Almost a year ago in my ‘look ahead to 2023’ in food, I wrote that the return of this particular restaurant would likely be the biggest food story of the […]
Nine years after opening their doors on MLK, Jr. Blvd in Downtown Savannah, The Grey Restaurant’s management team has announced plans for expansion internationally, in Paris, France. Eater Atlanta-who was […]
It is not at all hard to believe if you really think about it. The effects of “2020” continue to linger across the landscape. There are a lot of negative […]
In this episode, Jesse and Maggie discuss their visit to an island institution: Alfred’s German Restaurant. In doing so, they discuss some of the other well established restaurants on the […]
There have been a few dates along the way that have, for whatever reason, become etched in my mind. February 3, 2010 was the day we launched this website. September […]
Elena Hugley has been on Savannah’s F&B scene for a number of years. A few years back she starting toying with the idea of offering Savannah some of the flavors […]
Italian food is probably the most discussed cuisine on the island behind seafood. Everyone has a favorite, everyone has reasons why. In this episode Jesse and Maggie discuss some of […]
Starland Yard, Savannah’s immensely popular food truck park, has begun a build out on 2 new brick and mortar concepts inside of the yard. “Brick and Mortar” in so much […]
Logan Needy and his wife Gretchen have decided to put their money where our mouths are. Savannah’s first Vegan food truck is on the way, it’s called Deathless Food Truck. […]
Any local will tell you that a visit to Savannah would not be complete without a visit to Leopold’s Ice Cream on Broughton Street. It is every bit the Savannah […]