Shrimp and grits topped with split okra and fresh dill in a dark bowl

Reach the people who decide where to eat.

Savannah's food authority since 2010.

jesse@eatitandlikeit.com

Since 2010, Eat It and Like It has been the Savannah and Lowcountry food authority: on TV, online, on the podcast and in the room at events. Sixteen years of trust means when Jesse recommends something, people go.

Where your story runs

Jesse and a chef talking at a restaurant table over burgers and beers

WJCL-TV

The TV show

An Emmy-nominated series now in its 16th season, and the longest-running local TV show in coastal Georgia and South Carolina. 44K average viewers.

Seafood stew with crab claws, mussels, clams and shrimp in a tomato broth, topped with fresh herbs

The website

Coastal Georgia and South Carolina's food destination, covering Savannah, Hilton Head, Bluffton, Beaufort and Florida.

Jesse smiling behind a bar with a cocktail and a plated dish

The podcast

The Eat It and Like It Podcast, plus Eat It Florida on a weekly schedule.

Jesse talking to the camera while holding a sandwich

Social

Facebook 20K, Instagram 13K, TikTok 1K.

Sliced medium-rare steak with a dark seared crust beside a pile of crispy fries

The newsletter

A high-engagement email list, straight to the inbox.

See the newsletter

Who's listening

74%

Female

73%

Aged 35 to 64

85%

The South, East Coast and Mid-East region

“

I don't know what you did, but we've been slammed this week. Practically every person that came in said 'if Jesse says it's good, we have to try it.'

Bill Vissichio, Rocky's of Savannah

“

Jesse has worked tirelessly to establish his brand Eat It and Like It as a major promotional vehicle in the region.

Kelly Smith, @lowcountryspoiled

Jesse smiling at a restaurant table with a glass of red wine and oysters

Credentials

Emmy-nominated television host

Two-time published author: Savannah Food Crawls (2022) and Charleston Food Crawls (2023)

James Beard Foundation judge, 2024 and 2025

Monthly columnist, Celebrate Hilton Head magazine

Let's work together.

Tell me about your business and what you want to accomplish.

jesse@eatitandlikeit.com

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