The headlines seem to appear weekly. A new hotel, a new development, a new restaurant opening in Savannah. All of it (most of it...
The energy coming from the open kitchen was palpable. In front of it sat a row of invited guests looking to indulge in anything...
There’s been a lot of buzz coming out of the Starland District this week with the anticipated opening of its newest restaurant. UKIYO is...
If you drink beer in Savannah, then you undoubtedly know all about the goings on at Starland’s Two Tides Brewing Company. They celebrated a...
By the time you read this, you’ve probably already heard about Bluffton’s hottest new restaurant. No, it’s not one of those fancy places with...
Next Tuesday, May 24th, Sea Wolf Tybee will be hosting a special plant-based dinner. Along with some delicious food from Chef Thomas James, there...
If you follow along closely to the comings and goings we share here at Eat It and Like It, and I know a lot...
It’s hard to keep secrets about food these days. I’ve mentioned this in this space before, but I’m regularly amused when people ask about...
Zunzifest returns on Tuesday, May 10, to Zunzi’s with free sandwiches for their text community. This month 26% of sales will be donated to...
In the ongoing effort to stack great food ideas on top of each other here every week, sometimes the job requires a lurk in...