October 17, 2023
Former Husk Chef, Chris Hathcock has been keeping busy over the last few months. Since parting ways with Husk Savannah, he’s been hosting a...
October 17, 2023
When Savannah Tequila Company opened at the Plant Riverside District, I thought the food was great. Then they lost a chef and my next...
October 16, 2023
Jesse and Maggie discuss their dinner at E-Tang, Hilton Head Island’s newest Chinese restaurant, E-Tang.
October 12, 2023
If you’ve been following along at home, then you know my first book-Savannah food crawls-hit the street back on October 1st. Obviously, there are...
October 12, 2023
If you could pin Kay Heritage down long enough to get an answer to this question, the answer is likely to be ‘no, not...
October 12, 2023
Lee Lucier is a former chef on Hilton Head Island and one of the people behind a growing event at Coligny Plaza. Rock n...
October 12, 2023
Stone & Webster Chophouse at Plant Riverside District will host an exclusive Caymus Wine Dinner, featuring a sophisticated six-course dinner designed to complement a...
October 9, 2023
Some months ago, we spent some time talking about all that was to be at 700 Drayton Street in downtown Savannah. The Mansion on...
October 9, 2023
In this episode, Jesse and Maggie discuss eating outdoors on the island when the weather is perfect.
October 3, 2023
Catadores Club Tequila Pairing Dinner Featuring Casa San Matías Tequila. Savannah Tequila Co., a full-service cantina and tequila lounge located at Plant Riverside District...