Local Pie opened on Hilton Head Island to lots of fanfare. They have largely lived up to the hype. So much so, they been operating a location in Bluffton for a while and have eyes on expanding beyond that. Wood fired pies with as many local ingredients as they can find. Add to that, environmentally conscious packaging and a couple of good looking dining rooms make this our choice. I’ve been underwhelmed
maybe once or twice in 4 years. But that can happen to anyone. When they are on, which is most of the time, few pies are better.
Runner Up – New York City Pizza