If you can handle the pollen, there isn’t a better time to enjoy fresh air and a meal in Savannah than the Spring. The...
Zunzi’s + Zunzibar, the Savannah-based sister brands with locations in Savannah, Tybee Island, Atlanta, and Hilton Head Island, are marking the end of their...
I’ve been visiting Florida’s State Capital for nearly 30 years. While it is more than fair to say a significant majority of my visits...
Jesse and Maggie make the rounds on Hilton Head discussing the island’s best sushi, plus some Tex Mex for National Burrito Day and a...
Bluffton’s Pour Richards made headlines in January of 2025 when the duo behind it, Ally Rogers and Richard Canestrari announced that they would be...
Today the MICHELIN Guide announced its arrival to the Southern region of the United States, as Michelin and Travel South USA today revealed the...
Full disclosure: I danced around this story for a minute trying to figure out exactly how I would share the news. I mean, the...
Jesse takes a few minutes to discuss some of Eat It and Like It’s plans for 2025. Yes, it involves more content South of...
Jesse and Maggie discuss her excitement about the Auburn Tigers making it to the Final Four in Men’s Basketball. Jesse discusses his visit to...
For the last 5 years, the St. Augustine Food and Wine Festival has been establishing itself as a premiere culinary event in Northeast Florida....










