Every October, the west end of River Street hosts the most competitive event on the Savannah calendar, and the athletes are all under 25...
The Savannah Greek Festival is 75 years old this year. That’s longer than most Savannah restaurants have been around, and longer than a lot...
We almost never do this. In 16 years of Eat It and Like It, I can count on one hand the times I’ve told...
Hilton Head’s Cafe Al Dente is bringing its pasta across the bridge. The soft opening at New Riverside Village in Bluffton is today at...
I got a look at the setup this week, and I think the island is in for a spooky month ahead. Starbird HHI, tucked...
New Smyrna Beach has a well-kept secret about October. The summer crowds are gone, the snowbirds haven’t arrived, and the town’s best chefs have...
Savannah is getting another boutique hotel in December, and this one landed in a spot I like a lot. Sabal House is taking over...
I had Oak Steakhouse pegged for Broughton Street. I was wrong about the address and right about the steakhouse. Some background. When 45 Bistro...
Ten years already? That was my first thought when I saw Chaz Ortiz celebrating a decade of Chazito’s Latin Cuisine in Pooler. From a...
The Baytowne Wharf Beer Fest is back for year 18, and it runs two days this time: October 16–17 at the Village of Baytowne...










