If you don’t make your own pies this time of the year, then you usually have your favorite place to grab one to bring to a family gathering, friends house or holiday occasion. It’s very tough to step on people’s traditions, especially this time of the year. However, if you want to step out of the every day and get your hands on some outstanding pies this Thanksgiving, we’ve got 3 spots you should consider. And wow your friends in the process.
Emporium Kitchen and Wine Market – Emporium Kitchen (inside Perry Lane Hotel Downtown Savannah) does a great job with all of their food. Pastry Chef Tina Haldeman is one of the city’s best talents, so imagine how good her pies are? They are offering in two varieties. Spicy Pumpkin and Bourbon Pecan. $24 each. You can call (912) 559-8400 or email them at info@emporiumsavannah.com to reserve yours. Pick up will be on either November 21 or 22nd (Thanksgiving morning) Your choice. Incidentally, Emporium is giving away one pie and a $25 gift certificate. Watch the video above for all of the details on that.
Savannah Technical College Bistro Savior Annual Bake Sale – More than just pies at this annual bake sale. The students offer cookies, breads, chocolate mousse and a whole lot more. Fantastic quality. Pies will set you back just $10. They come in Coconut Custard, Pumpkin, Pecan and Apple. You must order on-line. Do so by clicking here. Deadline for ordering from Savannah Tech is November 14th.
The Grey Market -Local baker Natasha Gaskill is a rock star. I’ve never had anything she’s made that just wasn’t
over the top ridiculously good. That would include her pies, which are now available at The Grey Market on Jefferson Street downtown Savannah. Pumpkin, Dutch Apple, Pecan and Spiced Chocolate. Call The Grey Market
to place your order (912) 201-9234. Deadline to order is November 17th.
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