February 18, 2024
There won’t be any parades, there won’t be any holidays, there won’t be any plaques put up somewhere in Savannah marking the occasion but...
February 17, 2024
If you enjoyed the culinary delights we offered with Eat It and Like It’s Restaurant Week a few weeks ago, now you have a...
February 12, 2024
Jesse and Maggie discuss an underwhelming Super Bowl, the commercials and halftime. Maggie also brings up some good eats she’s enjoyed on the island...
February 9, 2024
I had a speaking engagement this week with 250 of my friends in Bluffton. A fine time, as always, was had. When it came...
February 7, 2024
Savannah Technical College’s Savannah Culinary Institute offers its eleventh annual online, pre-order Sweetheart Sale featuring assorted artisan chocolates, pastries and artisan breads just prior...
February 5, 2024
Jesse and Maggie discuss some good eats they enjoyed during Restaurant Week and take a few minutes to address a common misconception about how...
February 3, 2024
Sometimes my mouth flaps faster than my brain. That’s OK. Keeps people on their toes around here. A few weeks ago, when I mentioned...
February 1, 2024
Jesse chats with Frederika Fekete….She and her husband Michael are owners and operators of the Java Burrito Company, Downtown Savannah’s hottest coffee shop and...
February 1, 2024
Over the last couple of months, we’ve gotten a handful (maybe 4) emails from you, our supporters and readers, that your user experience on...
January 30, 2024
Jesse and Maggie discuss some highlights from Restaurant Week in both Hilton Head Island/Bluffton and Savannah. You can find more about HHI’s Restauarant Week...