Savannah’s Slow Fire BBQ settles in to pseudo-permanent location
While we can’t necessarily call it a universal truth, more times than not when a new food truck comes onto the scene, the eventual goal is to develop enough of […]
While we can’t necessarily call it a universal truth, more times than not when a new food truck comes onto the scene, the eventual goal is to develop enough of […]
When you are the head of a non-profit, finding creative ways to raise money generally sits at the forefront of any operation. For years, Bluffton-based Heroes on Horseback looked forward […]
Jesse and Maggie talk about the holiday week more commonly known as Heritage Week on Hilton Head Island as well as some great BBQ she found. Jesse ads a couple […]
Maggie is back to share her experience at the all new Latin concept on the island, Madre.
Once upon a time, it was a significant source of consternation in Eat It and Like It world. It happened all the time. At first it was fun, then it […]
Any visitor to Savannah will tell you that part of their visit will include some time at one of the city’s beautiful rooftop bars and restaurants. The scenes are beautiful, […]
This week Jesse talks about his visit to Bluffton’s newest Italian restaurant, Joelle and shares one of the Low Countrys best burger secrets.
With the fast approaching holiday season, we know you may have been looking for a unique space to host your get togethers, parties, and the like. Whether you’re looking for […]
Behind every drop of spirits from Burnt Church, there’s a story to tell. In fact, there are usually several. First, there are the stories about the land that inspired us […]
Forsyth Farmers’ Market, a nonprofit organization headquartered in Savannah, Ga. that organizes south Georgia’s largest farmers’ market, supports local sustainable farming and expands community access to fresh, healthy food through […]