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Category: Podcasts

HomePodcasts
August 23, 2023

Elena’s Enchanted Kitchen – Savannah’s Greek Caterer

Elena Hugley has been on Savannah’s F&B scene for a number of years. A few years back she starting toying with the idea of...

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August 21, 2023

Mondays with Maggie: Hilton Head’s Italian Restaurants

Italian food is probably the most discussed cuisine on the island behind seafood. Everyone has a favorite, everyone has reasons why. In this episode...

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August 16, 2023

Vegan Savannah – Deathless Food Truck is coming

Logan Needy and his wife Gretchen have decided to put their money where our mouths are. Savannah’s first Vegan food truck is on the...

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August 14, 2023

Mondays with Maggie: Escargot, Wiseguys and the Cobb Salad

Maggie Crenshaw’s Monday morning visit on the podcast includes her favorite escargot on the island, a can’t miss Cobb Salad and a few other...

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August 9, 2023

Podcast: What is Eat It and Like It

We get asked all of the time. Jesse takes a few minutes to share some background on how a television news anchor wound up...

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August 2, 2023

Why are restaurants closing? Josh Thomas shares his story

Josh Thomas closed his restaurant, the very popular J Thomas Kitchen in early June. That ended a 13 year run as a chef in...

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July 28, 2023

John Massey – Owner, Bull Street Taco

In 6 very short years, Bull Street Taco has become a powerhouse on Savannah casual eats scene. Now they’ve expanded into the space next...

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July 26, 2023

EIALI Podcast -Steven Morgan -Savannah’s House of Clayton

Steven Morgan is a Food and Beverage veteran in Savannah who is about to take on a new venture..Before we get to that, we...

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July 12, 2023

EIALI Podcast – Savannah’s Steven Morgan

Steven Morgan is a Food and Beverage veteran in Savannah who is about to take on a new venture..Before we get to that, we...

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October 13, 2022

Podcast: Java Burrito’s Frederika Fekete

The corner of Broughton and Price is somewhat nostalgic for anyone who has been in Savannah for over a decade. It was one time...

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Eat It and Like It with Jesse Blanco, Savannah and Hilton Head Island’s highest rated local television show, was created to explore the under-appreciated diversity of Southern Cuisine.
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