September 22, 2023
One of the most anticipated restaurant openings we’ve seen in Bluffton in a while has finally arrived. Pomodori is now open on May River...
September 18, 2023
Jesse and Maggie talk about her dinner at Santa Fe Cafe, a new Thai restaurant on Hilton Head Island and lots and lots of...
September 4, 2023
From my seat it is the most wonderful time of the year. Yeah, the pumpkin spice crowd has been frothing at the latte for...
September 4, 2023
In this episode, Jesse and Maggie go “around the horn” on Hilton Head Island discussing some of their favorite comfort foods. Burgers, Wings, Steaks...
August 28, 2023
In this episode, Jesse and Maggie discuss their visit to an island institution: Alfred’s German Restaurant. In doing so, they discuss some of the...
August 14, 2023
Maggie Crenshaw’s Monday morning visit on the podcast includes her favorite escargot on the island, a can’t miss Cobb Salad and a few other...
August 10, 2023
The Leffew Restaurant Group announced chef Charles Pejeau will join the team as culinary director, overseeing the food programs at both Lucky Rooster Kitchen...
July 20, 2023
Of all of the people on Hilton Head Island that I know and have spoken to about food, Margaret Crenshaw makes navigating the food...
May 4, 2023
Just about Summertime, now isn’t it? That time of the year where you don’t dare drive on to the island on a Saturday afternoon...
January 5, 2023
A couple of years ago, Brendan Torpey created Shaken and Stirred Mixology, a Bluffton-based bartender catering service. Mixologist for hire. From weddings to divorce...