Jesse and Maggie discuss real estate patterns on the island, a couple of great game watch spots and a Mexican inspired chicken salad with...
In this episode, Jesse and Maggie talk about another great weekend at the Hilton Head Island Shrimp Festival, Jesse’s critique of an island Cuban...
One of the most anticipated restaurant openings we’ve seen in Bluffton in a while has finally arrived. Pomodori is now open on May River...
Jesse and Maggie talk about her dinner at Santa Fe Cafe, a new Thai restaurant on Hilton Head Island and lots and lots of...
From my seat it is the most wonderful time of the year. Yeah, the pumpkin spice crowd has been frothing at the latte for...
In this episode, Jesse and Maggie go “around the horn” on Hilton Head Island discussing some of their favorite comfort foods. Burgers, Wings, Steaks...
In this episode, Jesse and Maggie discuss their visit to an island institution: Alfred’s German Restaurant. In doing so, they discuss some of the...
Maggie Crenshaw’s Monday morning visit on the podcast includes her favorite escargot on the island, a can’t miss Cobb Salad and a few other...
The Leffew Restaurant Group announced chef Charles Pejeau will join the team as culinary director, overseeing the food programs at both Lucky Rooster Kitchen...
Of all of the people on Hilton Head Island that I know and have spoken to about food, Margaret Crenshaw makes navigating the food...