Podcast: Eat It & Like It

20 minutes for 20 sandwiches? It sure felt that way. Hilton Head Resident Monica Jacobs joins us to talk about the art of the...

Jesse and Maggie discuss some of their holiday fun (including a smoke emergency at Jesse’s house) plus his quick roadie to Charleston and a...

Jesse and Maggie discuss their visit to Pomodori Too in Old Town Bluffton as well as some Mexican spots around the island. Plus Thanksgiving...

Jesse and Maggie return from the road to discuss what they found. Maggie shares an experience from New York and Jesse offers an experience...

Jesse and Maggie return after a week away to rattle off nearly half a dozen great spots to eat and like across Hilton Head...

The stories that are told on a daily basis in Savannah are endless. While they primarily focus on Savannah’s significant history, there are tales...

Jesse and Maggie discuss her visit to Bowdies Chophouse on the island. That conversation led to a listing of the island’s best steaks. It...

Jesse and Maggie discuss her visit to one of Jesse’s favorites, Olive and Fig Mediterranean Kitchen in Bluffton. Plus Jesse’s efforts judging the annual...

By many accounts, Summer of 2024 was one of the slowest local restaurant owners have seen in a number of years. Everyone is feeling...

Jesse and Maggie discuss her trip to North Carolina to help a friend in need post-Helene, her visit to a Charleston neighborhood that is...