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July 20, 2023

Strangebird is now open. What can you expect? Something great.

The announcement that the group behind FARM Bluffton and Savannah’s Common Thread would be opening a more casual eats establishment in Savannah’s Victorian District...

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July 14, 2023

Savannah’s Grey Market announces closure

The Grey Market, The Grey Restaurant’s spinoff casual fare eatery has announced their 5 year run on Jefferson Street will end on Sunday, July...

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July 13, 2023

Whiskey Wine and Wildlife Early Bird Sales Now Open

Tickets are now available for the very popular culinary destination weekend festival, Whiskey, Wine & Wildlife – W3, presented by Publix which takes place...

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July 12, 2023

EIALI Podcast – Savannah’s Steven Morgan

Steven Morgan is a Food and Beverage veteran in Savannah who is about to take on a new venture..Before we get to that, we...

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July 11, 2023

FARM Bluffton group brings Strangebird to Savannah’s Streamliner Diner

I’ve been watching work going on at the Streamliner Diner on Barnard Street in the Victorian District.  Something was up.  I thought it was...

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July 11, 2023

Technical College of the Lowcountry offering Cooking Classes

When: Classes are held on Saturdays from 10:30 a.m. to 1:30 p.m. Where: Culinary Institute of the South, 1 Venture Drive, Buckwalter Place, Bluffton,...

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July 10, 2023

The Return of a BBQ Master – Right here in Savannah

JB: For those of you who are regular watchers, you know how big a fan I was, am, is, all of that. South of...

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July 10, 2023

Random Ruminations from the Food Scene July 2023

Running off at the keyboard with one eye on football season. Don’t even pretend it’s too early. *It has become quite commonplace to hear...

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June 29, 2023

Own a piece of Savannah’s Beverage History

It came as something of a surprise to most of us when Ghost Coast Distillery shut their doors last Summer. The location near the...

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June 28, 2023

Wildflower Café – A welcomed addition to Savannah lunch scene

This week’s dose of irony comes from the fact that I have long thought that the Jepson Center Museum in Downtown Savannah was one...

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Eat It and Like It with Jesse Blanco, Savannah and Hilton Head Island’s highest rated local television show, was created to explore the under-appreciated diversity of Southern Cuisine.
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