News and Notes April 20th
*Happy 420 *One of the big headlines around Savannah we have yet to discuss is a new chef at La Scala Ristorante. Simone Concas is the new man in charge […]
Mellow Mushroom ready to Celebrate 4/20 with free pizza
Mellow Mushroom, the perennially chill pizza concept started in 1974, is celebrating 4/20 with select $4.20 Munchies available for online orders all day at order.mellowmushroom.com. Contributing to the celebratory spirit […]
5 Things to know about Savannah’s new Ardsley Station
In my 10 or so years of writing about food in this area, I don’t know that I have ever seen the kind of anticipation for a restaurant as I […]
Picnic with Forsyth Farmers’ Market
The Forsyth Farmers’ Market is more than just a Saturday market where you can buy fresh vegetables from local farms. The group continues to make fresh food more accessible to […]
“It’s a crisis” – Savannah’s Sundown Lodge closes temporarily while searching for staff
“The last night we were open, my general manager was the only person I had on the floor. She was the hostess, the bartender and the server. She had 15 […]
Noods – a great addition to HHI’s South end
There’s an energy and electricity that just fires off of Alex Vito whenever you are talking to him. I’ve only spoken with him a couple of times but it doesn’t […]
Exclusive wine tasting at Baobab Lounge at Plant Riverside District
If you enjoy wine, a special treat is coming to Baobab Lounge. Four Kumusha wines from sommelier Tinashe Nyamudoka have been created exclusively for the lounge. You can taste them […]
Savannah’s 5 Spot to open in Sandfly
Residents near the Savannah’s Sandfly/Isle of Hope neighborhoods will be happy to know a new neighborhood breakfast/lunch/dinner restaurant is a few weeks away from opening their doors. The 5 Spot, […]
Pick the perfect plate for your picnic
With the weather finally warming up, now is the perfect time to have a picnic with friends or family. There are charcuterie services in Savannah and the Lowcountry that do […]
SC Low Country News and Notes – March 25
Running off at the keyboard… *The highly anticipated return of Lucky Rooster Kitchen and Bar with new Executive Chef David Landrigan will be on April 8th from 7pm until 9pm. […]