Mondays with Maggie: Savannah’s new Wexford Pub -A Crown Jewel
Jesse and Maggie discuss his visit to Savannah’s brand new Wexford Pub 14,000 square feet of Irish pub. 2 stories, 3 bars, and as much history as any can handle.
Jesse and Maggie discuss his visit to Savannah’s brand new Wexford Pub 14,000 square feet of Irish pub. 2 stories, 3 bars, and as much history as any can handle.
The Forsyth Farmers’ Market, south Georgia’s largest farmers market, will host Market Tales: An Afternoon with Local Writers as part of the farmers’ market on Saturday, July 27th from 9 […]
Jesse and Maggie catch up after a great dinner at Frankie Bones, her visit to Nectar and his Saturday evening with the Doobie Brothers # # #
Amethyst Non-alcoholic Spirits and Burnt Church Distillery are preparing for summer – which means for many, especially in the Lowcountry, cooling off and keeping refreshed. For this searing season, Amethyst […]
Maggie’s play opens on the island’s South End, Jesse makes an ill-fated visit to a chain restaurant, plus his visit to an island coffee roaster you may not know about. […]
Zunzi’s + Zunzibar, the Savannah-based sister brands with locations in Savannah, Tybee Island, Atlanta, and Hilton Head Island, are marking the culmination of their quarterly fundraising with a ZUNZIFEST! celebration […]
Jesse and Maggie discuss her final preps for her play and a great sandwich she had, plus her visit to Frankie Bones on the island. Jesse, meanwhile, paid a visit […]
In a city increasingly known for it’s great food, it is always nice to know that you don’t necessarily have to break the bank for a quick lunch. Half of […]
It will be a long weekend next weekend with holiday festivities beginning on Thursday, July 4th and lasting through the weekend. Sure, you can enjoy a good time at the […]
It is never good news whenever a restaurant owner decides to close their restaurant. There’s undoubtedly a lot of hand wringing and anguish that goes into that final decision, but […]