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Tag: Downtown Savannah

HomeDowntown Savannah

Tag: Downtown Savannah

Downtown Savannah
Savannah's Municipal Grand named top new Hotel in the World
April 15, 2026

Savannah’s Municipal Grand named top new Hotel in the World

Savannah just scored a pretty big win, and it’s one worth paying attention to. Municipal Grand—one of the city’s newest properties, which opened in...

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Savannah's Slow Fire BBQ: A New Place to Finally Call Home
April 14, 2026

Savannah’s Slow Fire BBQ: A New Place to Finally Call Home

This is one of those “finally!” moments. For nearly 3 years now, Slow Fire BBQ has been one of the worst-kept secrets in town—if...

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Downtown Savannah's Perfect Mid-Day Snack Stop
April 14, 2026

Downtown Savannah’s Perfect Mid-Day Snack Stop

Let’s clear something up right out of the gate—Savannah’s roots go back to James Oglethorpe, but the story we’re telling today has a much...

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Fried Chicken and Champagne Dinner: Pooler Edition
April 12, 2026

Fried Chicken and Champagne Dinner: Pooler Edition

Fans of our Fried Chicken and Champagne dinners will be happy to know we are planning to do it again. This time, we are...

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Savannah's Next Hot Spot: Marbled and Fin
April 8, 2026

Savannah’s Next Hot Spot: Marbled and Fin

On January 31st of this year, I pulled into a parking lot of what looked like a smallish strip mall in Charleston. We looked...

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The New Era of Pooler's Miss Sophie’s Restaurant Still Tastes Like Home
March 25, 2026

The New Era of Pooler’s Miss Sophie’s Restaurant Still Tastes Like Home

Of all the clichés I tend to carry around because of my decade-plus as a sportscaster, once upon a moon, it is one that...

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VIP St. Patrick's Day Parade Viewing Party & Bottomless Brunch
February 18, 2026

VIP St. Patrick’s Day Parade Viewing Party & Bottomless Brunch

Celebrate St. Patrick’s Day in style with an exclusive, all-access parade experience presented by the Collins Quarter on Bull St. Your ticket will include...

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Random Ruminations from the Food Scene February 2026
February 18, 2026

Random Ruminations from the Food Scene February 2026

I think we’d all agree that Winter stayed colder for longer, but it feels like we’ve survived the worst of it. Cheers! *Good news...

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Monday with Maggie: A visit to Ombra, a Hidden Gem Mexican spot and more....
February 16, 2026

Monday with Maggie: A visit to Ombra, a Hidden Gem Mexican spot and more….

Maggie is back to talk about where she has been eating and liking the last few months. Including a Restaurant Week visit to Ombra,...

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The State of our Plates: A Few Words from your Favorite Restaurants
February 9, 2026

The State of our Plates: A Few Words from your Favorite Restaurants

It would appear that the price of everything has reached ‘out of control’ for a while now. Please stop me if you’ve heard this...

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Eat It and Like It with Jesse Blanco, Savannah and Hilton Head Island’s highest rated local television show, was created to explore the under-appreciated diversity of Southern Cuisine.
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