Podcast: Sobremesa’s Jason Restivo
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We caught up with one of the old timers in and around Savannah, his name is Jason Restivo. He is co-owner of one of Savannah’s more popular small restaurants called Sobremesa. Known for its selections of wines and some small plates, Sobremesa has become a favorite for locals looking for something great without fighting the downtown Savannah crowds or traffic.
Jason and Jesse talk about the State of Savannah’s food scene, the holidays and what 2025 has felt like in general.