Don't miss this Special Event featuring delicious tacos and burritos plus some Southern favorites. Carne Asada, Shrimp, Pollo, and Cheezey Beans will all be offered.
Forget the box—real pasta is handmade, imperfectly perfect, and best served with a little attitude. In this class, you’ll learn to knead, roll, shape, and fill fresh pasta like a […]
Forget the small bites—this class is all about the main event. From whole roasted chicken to perfectly caramelized onions and homemade mayonnaise, this is where bold flavors take center stage. […]
This isn’t just about cooking fish—it’s about mastering the balance of bold flavors, delicate technique, and just the right amount of rule-breaking. In this class, you'll learn the secrets of […]
They say breakfast is the most important meal of the day. Whoever said that obviously never lingered over the perfect brunch. This class is dedicated to the science of the […]
Join us for Cakes & Cocktails at Noble Roots, a laid-back and fun-filled evening open to all genders and experience levels! Whether you’re a professional baker, a beginner, or simply […]
Forget the box—real pasta is handmade, imperfectly perfect, and best served with a little attitude. In this class, you’ll learn to knead, roll, shape, and fill fresh pasta like a […]
The Shabazz Seafood Festival is back for Memorial Day Weekend. We're featuring the Shabazz Seafood Platter that includes Shabazz fish, shrimp, crab, fries, and salad. Located at 502 West Victory […]
Join us for our next culinary pop-up with Chef Billy Ziegler of Fleeting, as we journey to the wild, storied beauty of Ossabaw Island—through food. Ossabaw Sounds: A Coastal Harmony […]
WHAT: The Bamboo Room Tiki Bar has teamed up with O-Ku Jacksonville Beach to bring award-winning sushi to the tropical cocktail lounge. Executive Chef Nick Paat of O-Ku has crafted […]
We are thrilled to bring back “Brunchy” our Tea Time drag brunch, combining the lively entertainment of drag performances with the elegance and charm of traditional afternoon tea. Allyson Stone […]
Join us June 11–15, 2025, for an unforgettable culinary experience highlighting the exceptional wines of Oregon’s Division Winemaking Company. Enjoy a thoughtfully curated five-course menu, each dish perfectly paired with […]
