I had no idea what to expect the first time I visited Greece. What I can say is that I find a certain comfort...
For seemingly months, it was one of the worst kept secrets in town. Tricks BBQ, a legendary ‘roadside bbq’ stand on Savannah’s Bull Street...
Georgia-native + former Husk Savannah Sous Chef Jacob Hammer has taken the helm as Executive Chef this spring. Hammer has worked across some of...
One of the most asked questions on the Savannah food landscape the last couple of years is “What happened to the Food and Wine...
And just like that, they were gone. A handful of months ago, I was peppered with a series of emails from people who work...
Two Tides is well-known as one of the city’s best breweries, but this weekend is extra special as they are hosting a whole event...
Mother’s Day is around the corner. If you don’t have plans for the mom in your life, a list of options is always good....
This is not at all a surprise. Ten years after Anthony Debreceny decided he wanted to open a coffee/brunch spot in Savannah that was...
The Eat It and Like It Supper Club was created very quietly a few months ago. Members were given access to private dinners created...










