Whether you’re visiting Savannah for the first time or you’ve called the city home for 20 years, it’s no secret this town has a...
Jesse discussing some plans for the enhancement of Savannah’s very popular Restaurant Week every Winter. So much of it is the same, some of...
Beneath the landmark Municipal Grand hotel, a new chapter in Savannah’s cocktail story unfolds. The Hot Eye opened this weekend. An intimate, late-night bar accessed through...
Given the fact that we’ve been tossing around some of these ideas for a few years, it is more than understandable that we are...
Eating out is more expensive than it has been in a very long time. We’d all agree on that. How do chefs and owners...
I’m sure there are a lot of you who can hardly believe it, but the lonnggggggg anticipated opening of The Darling Oyster Bar in...
In the 4 years since Christina Pirovitz-Williams opened her wine bar on Bay Street in Downtown Savannah, it has become a staple for locals....
Oktoberfest – Various locations through October 18th There is a ton of Oktoberfest-related ballyhoo going on in the area. So much so, it got...
While it may not garner as much attention as that other ‘beer-centric’ holiday in March, Oktoberfest offers a opportunity for Beer and Brat lovers...
Jesse is joined by Savannah Chef and native Savannian Rae Robertson to talk about what a brutally slow Summer means for area restaurants. How...










