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Category: Savannah

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August 28, 2025

Green Truck Pub: A Savannah Classic Celebrates 15 years

I think we’d all agree we’ve been victimized by the ‘black hole of time’ continuum that largely existed from 2020 until roughly 2022. The...

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August 19, 2025

Savannah’s Fleeting to host Locally Sourced Dinner

In The Hands of the Farmer Tuesday, August 26th | 6:00 PM – 9:00 PM Experience an unforgettable evening of farm-to-table dining, where every...

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August 17, 2025

The Eat It and Like It Burger Bash 2025

We’ve been tossing this idea around for a couple of years now, but it is finally time to roll it out. One of the...

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August 14, 2025

Savannah’s Coach’s Corner Expanding?

You can put me right there in the same boat as a lot of you. A few weeks back, I was on the Southside,...

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August 12, 2025

Podcast: A candid conversation about Savannah’s food scene

For everything we’ve come to love about the Savannah’s growing food scene, there remains much to be desired. Some of it is natural growth,...

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August 7, 2025

Savannah’s The Darling Oyster Bar-An Update

Captain’s Log: August 2025 It’s been a while since we’ve seen any movement around Savannah’s long LONG anticipated seafood spot coming to City Market,...

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August 7, 2025

Is Savannah’s Olympia Cafe Closing?

Olympia Cafe is a Savannah and River Street institution. Their lease, however, expires at the end of 2025. Whether or not they will be...

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August 2, 2025

Savannah’s Lady and Sons Closes ending 36 year run

The news spread quickly on Friday, fueled-as it usually is these days-by a post to social media. Savannah’s one time culinary crown jewel, The...

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July 24, 2025

Random Ruminations: July 2025

Running off at the keyboard while trying to stay indoors as much as possible. *If you haven’t heard yet, we are very excited to...

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July 22, 2025

Podcast: A preview of the Eat It and Like It Burger Bash 2025

We have spent at couple of weeks at this point talking about the Eat It and Like It Burger Bash, but we wanted to...

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Eat It and Like It with Jesse Blanco, Savannah and Hilton Head Island’s highest rated local television show, was created to explore the under-appreciated diversity of Southern Cuisine.
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