My favorite Lowcountry Eats of 2025 – Keeping it Very Simple
Fifteen or so years later, once the leaves begin to change color and the hoodies come out of storage, I usually start thinking about some of the eats I’ve had […]
Fifteen or so years later, once the leaves begin to change color and the hoodies come out of storage, I usually start thinking about some of the eats I’ve had […]
Ever-looking for something to help get some people into seats during the Winter months, The Wyld Dock Bar has come up with a weekend concept that should very much do […]
The following was taken from the Eat It and Like It Podcast, which drops multiple times a week via Apple Podcasts and Spotify. So you missed out young lady. You […]
Once upon a time, it was one of the great Thanksgiving Day traditions around here. You’d pour yourself a cup of joe, open the newspaper (memba dat?) and read through […]
UPDATE: Ownership has announced they will open beginning on Black Friday, November 28th. Our original story is below. You can put me right there in the same boat as a […]
Jesse and Maggie discuss the return of long time island favorite dessert spot, The Purple Cow plus Jesse offers his review of his visit to Coastal Capri Ristorante on the […]
A long time Savannah favorite restaurant, Crystal Beer Parlor, was damaged by a fire early Friday morning. It will likely be closed for a number of days. That’s the bad […]
This quick chat falls directly into the “If you know, then you know” category and the island’s dessert options will be better for it. The Purple Cow, a beloved brand […]
Two things I think we can agree are certainties when it comes to BBQ. What constitutes great BBQ is unbelievably subjective AND the best of the best can be hard […]
A couple of weeks back, we spent some time during a podcast talking about the nearly 2 dozen restaurants that were on the way in and around Downtown Savannah’s Historic […]