As the Eastern Wharf project continues to grow in Savannah, it’s encouraging more businesses on East Broughton Street. Earlier this year, Java Burrito opened at 420 E Broughton, and now we can add 912 Brew to the growing roster of food and beverage options on that side of downtown. Alex Brooks and Anissa Craig had […]
912 Brew opens on East Broughton Street Read More »
Everyone loves a community coffee shop. It’s a place where they feel at home and can relax with a cold or hot caffeinated beverage of choice while meeting friends or working on a project. The trend we’ve been seeing in coffee shops is a monochrome color palate of white walls with black accents. While that
The Culturist Union offers coffee with community Read More »
Recently, I took my mom on a mini-vacation to Apalachicola, Florida. She and I have always loved the Forgotten Coast and with summer winding down, we wanted to take advantage of the smaller crowds. Apalachicola is a small Gulf Coast town in Franklin County. It started off as a port town, but today’s main industries
Eating around Apalachicola Read More »
Time definitely moved strangely last year. When I saw that The Public Kitchen and Bar was finally about to reopen, it felt as if it had been forever and also just yesterday that a fire had forced the restaurant to close for remodeling. Back in June of 2020, a fire started in the kitchen of
The Public returns and brings a new friend Read More »
When The Collins Quarter first opened in 2014, it splashed onto Savannah’s downtown food scene with a variety of solid items. Fantastic Brunch, great coffees, and a very well put-together burger. The burger was a blend of brisket and chuck and a few other things chef likes to keep a secret. At the time, for
The Collins Quarter Read More »
**I don’t usually talk about what is coming up in future episodes of Eat It and Like It with Jesse Blanco. There is no particular. We just like to have everyone join us on Sunday mornings at 7:30am on WSAV-TV. That said, a few program notes for the next few weeks. **Sunday, January 23 will
Random Ruminations – January 23 Read More »
Way back when I got to know a gentleman here in Savannah who enjoyed roasting coffee beans, Philip Brown jokingly billed himself as a “drug dealer.” After all, there is no telling what someone will do in the morning before they find that coffee buzz equilibrium. Count me among those, by the way. Well, when
Savannah’s Perc Coffee Opens “The Shop” Read More »
I am not a morning person. Ask those closest to me. Funny, of course…Charming, like the Prince…a morning person, not a chance. I need a solid hour to myself and a good ole cup’a’joe (locally roasted Nigerian blend, perhaps a triple latte) to blossom into my afternoon self. Luckily, if I’ve run out at home,
Savannah’s Thriving Coffee Scene Read More »
We all know coffee lovers. Go ahead and admit it, at some point in the last five years you have given someone a gift card to Four-Bucks. It’s easy, you know it will get used to within a penny of it’s existence and everyone is happy. Well, I came across some ideas for that coffee
What To Get For The Coffee Lover In Your Life? Read More »
Why not start with something sweet. Our first recipe of the season comes courtesy of Zeigler House Inn – Savannah. Jackie Heinz is the owner/operator of the Inn. Jackie and her Inn on Jones Street in Savannah were featured in our “Bed and Breakfasts” episode earlier in the Fall. She is a former caterer in the
On The First Day of Christmas… Read More »
