February 18, 2026
Join our hands-on workshop and learn how to create and care for your own sourdough starter- the heart of every great loaf!No experience needed-...
February 18, 2026
I think we’d all agree that Winter stayed colder for longer, but it feels like we’ve survived the worst of it. Cheers! *Good news...
January 27, 2026
Join Chef Marcus Samuelsson for an intimate master class inspired by The Rise: Black Cooks and the Soul of American Food, a powerful exploration...
January 27, 2026
Join us for an exclusive master class with Barton Seaver, award-winning chef and one of the world’s leading voices in sustainable seafood and ocean...
January 27, 2026
Step inside the heart of the Sea Islands for an unforgettable, one-night-only culinary master class with Chef Kardea Brown—Food Network star, New York Times...
January 27, 2026
Step into the world of refined indulgence with Flute & Caviar Chronicles, an exclusive master class hosted by renowned French Chef Olivier Geyer. This...
January 27, 2026
Enjoy an introduction to prohibition era cocktails while tasting delicious Latin American bites and having a blast! Come hide away! You’re going to experience...
June 12, 2025
This Father’s Day, celebrate timeless taste and shared moments with a spirited experience at Wayward. Join our talented bartenders for an intimate, hands-on cocktail...
June 5, 2025
Salsa on Tap is coming to lot 9! Join us Tuesday, June 10th from 6–9 PM for a night of rhythm, movement, and good...
May 29, 2025
Kelly holds a BA in Communication Studies from Augusta University and a MA in Professional Leadership and Communication from Georgia Southern University. Additionally, she...