It was easy to understand why The Grey’s Mashama Bailey was exhibiting a little controlled excitement when she was selected as a semi-finalist for a James Beard last month. There were a lot of names on the list. It was certainly an honor to be there, but there was a long road to travel before […]
The Grey’s Mashama Bailey named Beard Award Finalist Read More »
It is, without question, the highest honor you can be given in the culinary world. Now The Grey’s Mashama Bailey is one step closer to making it a reality. She’s been named a semi-finalist for a James Beard Award. “It’s early in the process.” Mashama says “It’s certainly an honor to be named a semi-finalist,
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His name is one of the hottest in Southern Cuisine these days, certainly in Charleston. You ask anyone to mention great chefs in that city and Brock’s is typically the first to come up. His most popular is probably HUSK, to go along with HUSK Nashville, McCrady’s in Charleston, and Chicago Steak and Seafood near
Sean Brock Opens Minero in Charleston Read More »
When it comes to fancy food and wine, I don’t know my caviar from my cabernet. Well, that might be an exageration but you might think a masterful culinary event like the Savannah Food and Wine festival would either strike fear into my cheeseburger-lovin’ heart or quite possibly bore me to tears. You’d be wrong.
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