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Category: Savannah

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January 13, 2026

Eat It and Like It Fried Chicken and Bubbles Dinner 2026

We usually make these announcements in November ahead of a January 2026 dinner event, but for a number of reasons, we’ve moved it down...

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January 7, 2026

Eat It and Like It Cooking Stage 2026

Calendar reads January, it must be time to get inside and enjoy some of the sights, sounds (and smells) at the Low Country Home...

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January 6, 2026

Savannah’s Restaurant Week 2026

We can say for certain that a lot of you refer to this as the most wonderful time of the year. The number of...

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January 3, 2026

Desposito’s Seafood Set to Re-Open Next Week

Quite possibly the biggest story of the holiday season, as it pertained to restaurants, was the temporary closure of one of Savannah’s historic and...

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December 17, 2025

Mental Health Issues in Food and Beverage: A Chat with a Savannah Chef

By some accounts, 80% of the members of the food and beverage industry have documented struggles with mental health issues. At the same time,...

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December 16, 2025

Savannah’s Elite BBQ Sandwich

This is a do not pass go, do not collect $200 all hands on deck, get down there and try this sandwich alert. Have...

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December 12, 2025

The Return of Starland Cafe: To Broughton Street

Now that we’ve gotten your attention you need to know up front that the name of the restaurant that we will be discussing in...

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December 11, 2025

Last Call for 4 Savannah Eateries – Kinda Sorta

The good news is, we’ve known about 2 of these closures for a while. So if you really needed a fix on some of...

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December 10, 2025

Remembering The Mavericks Raul Malo: 40 Years of Pride

In this episode, Jesse puts the food aside for a moment to share a story that goes back to his days in High School...

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December 9, 2025

Podcast: Sobremesa’s Jason Restivo

We caught up with one of the old timers in and around Savannah, his name is Jason Restivo. He is co-owner of one of...

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Eat It and Like It with Jesse Blanco, Savannah and Hilton Head Island’s highest rated local television show, was created to explore the under-appreciated diversity of Southern Cuisine.
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