o   In this edition of Fleeting’s chef-driven pop-up series, Chef Brian ‘Cuatro’ Gomez Martinez returns with Cuatro Amigos, bringing the bold flavors of central Mexico to the Southeast Coast. Using rich, seasonal ingredients, he crafts a one-of-a-kind dining experience that seamlessly blends tradition and innovation.

o   Full menu details can be found HERE

o   Reservation portal can be found HERE

o   Imagery can be found HERE (Credit: Thompson Savannah)