Written by: Lauren Wolverton Savannah-based cocktail infusion company Fete now has a storefront in the Starland District. Fete opened its doors in late February at 108 E 40th Street, offering cocktail infusions and drink needs, with the goal of bringing people together. We sat down with owner Marguerite Seckman to get the scoop on the […]
Starland’s Newest Stars: Fête Read More »
September is National Honey Month, and while you may have missed your chance to celebrate all month, you can still enjoy one of these cocktails made from Dixie Wildflower Honey Vodka. Dixie Wildflower Honey Vodka is distilled in Charleston with honey sourced from Savannah Bee Company. French Honey Mule1.5 oz. Dixie Wildflower Honey Vodka1.5 oz.
Honey-sweet recipes from Dixie Vodka Read More »
There was a lot of anticipation surrounding the opening of Prohibition in Savannah. Headquartered in Charleston, the upscale Irish-influenced restaurant made quite a name for itself in that city for two things, cocktails and great food. The cocktail program here in Savannah hit the ground running day one with tremendous variety-though not over the top-cocktail
Best Craft Cocktails – Prohibition Savannah Read More »
About 4 years ago, I had a bartender in Savannah tell me that we were ‘a few years’ behind any real national trends going on with craft cocktails. I can recall a time-and it wasn’t all that long ago-that you’d be hard pressed to find a spot in Savannah doing anything resembling a classic craft
Savannah Negroni Week 2017 Read More »
Teach a man to fish and he’ll eat for a lifetime, right? How about teach a man to enjoy eating fish and accomplish the same thing? Either way you slice it, the AquaCurean has itself a new fan, for more reasons than one. Nicolas Ogonosky is a Senior Illustration Design major at SCAD. He and roughly ten of his classmates
AquaCurean Unveils Inaugural Poster Read More »
First in a Series Confession: Even before Eat It and Like It came along, I was a foodie geek. Had a trip on the horizon? I was always looking up interesting places to eat on the web, comparing menus to one another and long before I got to my destination, I had a pretty good
The Optimist – Atlanta Read More »
