Jesse catches up with Sally Zuniga, who along with her husband owns five Lowcountry restaurants — Tio’s on Hilton Head and in Bluffton, Fiddler’s Seafood Restaurant and Market in Ridgeland, and the newer Sweetwater Steamer. Sally shares the story behind Tio’s fusion menu, the comeback of its now-beloved burger, and what it’s really like juggling five restaurants alongside a full travel-soccer schedule. An honest, unscripted look at the grind behind the Lowcountry’s local food scene, plus a few solid dinner recommendations straight from the source.
A Visit with Lowcountry Restaurant Owner Sally Zuniga
Published August 25, 2026
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