I have long referred to Whiskey Wine and Wildlife as one of my favorite events on the yearly calendar. The setting along the Florida coast a stone’s throw from Old Town St Augustine is tough to beat, the participation from chefs from across the region is exceptional. Well, W3 as we like to refer to it, returns to Vilano Beach the first weekend of November with new events and some of the classics.
The best part is, early bird tickets are still available.
This year’s event runs Thursday, November 2nd until Sunday the 5th with events in all price ranges.
Thursday night features St. Augustine Celebrity Chef Michael Lugo at his new venue Pesca by Michael. The restaurant is inside of the brand new Hyatt Place Hotel on Volano Beach (an Art Deco thing of beauty). After October 15, tickets for that event with jump by $15 per person. Find more here.
Friday night will feature an outdoor dinner along Vivian Browning Avenue in Vilano Beach. It’s a 5 course dinner featuring some of the best talent in the region. See more here.
Saturday’s Main Event will no disappoint. It never does. Unlimited sips and tastes at the W3 Grand Tasting along Main Street in Vilano Beach. Tickets are all inclusive and can be had right now for $99. That’s a deal.
Sunday features their very popular Sunday Brunch. To say nothing of Whiskey tasting classes and seminars that will be sprinkled throughout the weekend. It’s a great time in a great location.
Early Bird pricing will disappear on October 15th.
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