Chef’s Tasting Dinner featuring Dottie’s Market and Hunter Cattle
Join us at Dottie’s Market for a Chef’s Tasting Dinner featuring the exceptional beef from Hunter Cattle, a local, family-owned farm. This unforgettable evening includes six-courses, each dish inspired by their commitment to quality and sustainability.
Chef Chris Meenan will personally present each course, sharing the inspiration behind the dishes and the farm-to-table journey of the ingredients. Guests will also have the opportunity to hear from the Hunter Cattle team about their farm’s legacy and their vital role in supporting our local food system. Each course will be expertly paired with a unique wine selection from Dottie’s bottle shop, curated to complement the flavors of the meal.This dinner offers a rare opportunity to not only savor delicious, locally sourced dishes but also to learn about the importance of partnerships between restaurants and farmers in preserving and growing a sustainable food community.
Tickets are available for purchase on Resy. Don’t miss this unique opportunity to connect with your community, savor incredible food, and celebrate the deep traditions that bind us to the land.
