October 31, 2023
Twelve plus years covering the food scene will expose you to a lot. Good and bad. I’ve seen all of it and more. Today,...
October 30, 2023
Jesse and Maggie discuss his weekend on the island and the eats he found. Under the radar spots that you could enjoy. It would...
October 23, 2023
Amanda Marks has spent over 2 decades in hospitality. The last 10 as concierge at some of the biggest and best hotels in Savannah....
October 23, 2023
Jesse and Maggie talk about some of their favorite recipes once the temperature drops and stays low in the Low Country. Jesse shares a...
October 16, 2023
Jesse and Maggie discuss their dinner at E-Tang, Hilton Head Island’s newest Chinese restaurant, E-Tang.
October 12, 2023
Lee Lucier is a former chef on Hilton Head Island and one of the people behind a growing event at Coligny Plaza. Rock n...
October 9, 2023
In this episode, Jesse and Maggie discuss eating outdoors on the island when the weather is perfect.
October 2, 2023
Jesse and Maggie discuss real estate patterns on the island, a couple of great game watch spots and a Mexican inspired chicken salad with...
September 25, 2023
In this episode, Jesse and Maggie talk about another great weekend at the Hilton Head Island Shrimp Festival, Jesse’s critique of an island Cuban...
September 18, 2023
Jesse and Maggie talk about her dinner at Santa Fe Cafe, a new Thai restaurant on Hilton Head Island and lots and lots of...