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X-WR-CALDESC:Events for Eat It &amp; Like It
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DTSTART;TZID=America/New_York:20250412T120000
DTEND;TZID=America/New_York:20250412T120000
DTSTAMP:20260404T104919
CREATED:20250401T231603Z
LAST-MODIFIED:20250401T231603Z
UID:9520-1744459200-1744459200@eatitandlikeit.com
SUMMARY:Grilled Cheese If You Please! Celebration
DESCRIPTION:Join us as we celebrate Grilled Cheese Month and dedicate an entire Saturday to it’s ooey\, gooey goodness.\n>> We’re taking grilled cheese to the next level! Bring an appetite and get ready for some of the most creative\, delicious cheese creations you’ve ever eaten.\n>> Live music on the waterfront
URL:https://eatitandlikeit.com/event/grilled-cheese-if-you-please-celebration/
LOCATION:The Salty Dog\, 232 S. Sea Pines Drive\, Hilton Head Island\, SC\, 29928\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/476836365_1072336994921580_322113679522383017_n.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250412T140000
DTEND;TZID=America/New_York:20250412T173000
DTSTAMP:20260404T104919
CREATED:20250325T173632Z
LAST-MODIFIED:20250325T173632Z
UID:9410-1744466400-1744479000@eatitandlikeit.com
SUMMARY:Discover Burnt Church Distillery
DESCRIPTION:Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour\, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day\, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road. \nThe tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights\, cocktails and food are available for purchase in our tasting room. \nThis tour runs approximately 90 minutes\, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.
URL:https://eatitandlikeit.com/event/discover-burnt-church-distillery-7/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Clayton-Night-Shot-3-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250412T180000
DTEND;TZID=America/New_York:20250412T180000
DTSTAMP:20260404T104919
CREATED:20250328T213650Z
LAST-MODIFIED:20250328T213650Z
UID:9470-1744480800-1744480800@eatitandlikeit.com
SUMMARY:Cooking Class: French and Fearless
DESCRIPTION:This isn’t just about cooking fish—it’s about mastering the balance of bold flavors\, delicate technique\, and just the right amount of rule-breaking. In this class\, you’ll learn the secrets of perfectly seared seafood\, rich sauces\, and the little details that turn a dish from simple to spectacular. Rooted in French culinary tradition but never afraid to shake things up\, this is seafood done the Saint Bibiana way. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-french-and-fearless-2/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/anima-visual-pn7dIk2kiYw-unsplash-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250413T100000
DTEND;TZID=America/New_York:20250413T100000
DTSTAMP:20260404T104919
CREATED:20250328T215358Z
LAST-MODIFIED:20250328T215358Z
UID:9483-1744538400-1744538400@eatitandlikeit.com
SUMMARY:Cooking Class: A Very Important Brunch
DESCRIPTION:They say breakfast is the most important meal of the day. Whoever said that obviously never lingered over the perfect brunch. This class is dedicated to the science of the leisurely brunch\, the ones that start with perfectly cooked eggs and end with something just a little decadent. An invitation to master the techniques behind an elevated brunch—one that feels indulgent\, precise\, and entirely worth the wait. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-a-very-important-brunch-2/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/davey-gravy-krsKfCC1lYw-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250414T170000
DTEND;TZID=America/New_York:20250414T210000
DTSTAMP:20260404T104919
CREATED:20250414T190436Z
LAST-MODIFIED:20250414T190436Z
UID:9682-1744650000-1744664400@eatitandlikeit.com
SUMMARY:La Petite Saison x Chef Hathcock
DESCRIPTION:Petite Saison—a nod to both the fleeting beauty of spring and the short-lived nature of the pop-up\, expect to see grilled asparagus with sauce gribiche\, spring pea and radish salad with mint\, duck with a rhubarb-honey glaze\, and of course\, Tybee Salt Bomb oysters served.
URL:https://eatitandlikeit.com/event/la-petite-saison-x-chef-hathcock/
LOCATION:Fleeting\, 201 Port Street\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah,Special Event Dinner
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/yohan-marion-qnfHZY9p7Ts-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250414T180000
DTEND;TZID=America/New_York:20250414T200000
DTSTAMP:20260404T104919
CREATED:20250323T211204Z
LAST-MODIFIED:20250323T211204Z
UID:9352-1744653600-1744660800@eatitandlikeit.com
SUMMARY:"Taste Traveler . . . Take-Off!" Whole-Food Plant-Based Supper Club
DESCRIPTION:Spring has sprung in the Lowcountry! The beautiful spring weather and the blossoms popping out everywhere beckon us to get outside and to enjoy this perfect time of year. They also turn our thoughts towards getting out and traveling to other beautiful places in God’s world. Would you like to get a head start on traveling by letting your taste buds do the traveling? You won’t want to miss being part of the “Taste Traveler . . . Take-Off!” Whole-Food Plant-Based Supper Club on April 14! \nThe Whole-Food Plant-Based Supper Club is a quarterly event on Hilton Head Island that provides whole-person health education. Participants pay a reservation fee which gives them the opportunity to eat a tasty\, whole-food\, plant-based meal. Dr. Karen Holland demonstrates how to prepare the meal that is being served in addition to providing cutting edge news in nutritional science and lifestyle medicine. Each supper club also comes with an inspirational talk to keep participants motivated on their journey\, drawings for free prizes\, and the infamous “Oxygen Cocktail!” Recipes are e-mailed to attendees after the meeting. \nThis Supper Club is perfect for the person beginning to experiment with a plant-based diet and wanting great-tasting simple-to-prepare recipes/meals for themselves and their families. . . to the experienced whole-food plant-based individual who enjoys expanding their food and health horizons.
URL:https://eatitandlikeit.com/event/taste-traveler-take-off-whole-food-plant-based-supper-club/
LOCATION:Hilton Head Island Seventh-day Adventist Church\, 8 Park Lane\, Hilton Head Island\, SC\, 29928\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort,Special Event Dinner
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/rebecca-clarke-I7VmLWXoMJA-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250415T090000
DTEND;TZID=America/New_York:20250415T130000
DTSTAMP:20260404T104919
CREATED:20250313T223132Z
LAST-MODIFIED:20250313T223132Z
UID:9260-1744707600-1744722000@eatitandlikeit.com
SUMMARY:Hilton Head Island Farmers' Market
DESCRIPTION:Begin your Tuesdays at the Hilton Head Island Farmers Market\, where you’ll meet our friendly farmers and vendors\, who offer fresh produce\, baked goods\, drinks\, specialty goods\, artwork and crafts. \nThe Farmers Market is open every Tuesday\, from 9 am to 1 p m. Year-round. Rain or Shine.
URL:https://eatitandlikeit.com/event/hilton-head-island-farmers-market-5/
LOCATION:Coastal Discovery Museum\, 70 Honey Horn Drive\, Hilton Head Island\, SC\, 29926\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/shelley-pauls-kuR1Kwo4my4-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250415T170000
DTEND;TZID=America/New_York:20250415T210000
DTSTAMP:20260404T104919
CREATED:20250414T190624Z
LAST-MODIFIED:20250414T190624Z
UID:9685-1744736400-1744750800@eatitandlikeit.com
SUMMARY:La Petite Saison x Chef Hathcock
DESCRIPTION:Petite Saison—a nod to both the fleeting beauty of spring and the short-lived nature of the pop-up\, expect to see grilled asparagus with sauce gribiche\, spring pea and radish salad with mint\, duck with a rhubarb-honey glaze\, and of course\, Tybee Salt Bomb oysters served.
URL:https://eatitandlikeit.com/event/la-petite-saison-x-chef-hathcock-2/
LOCATION:Fleeting\, 201 Port Street\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah,Special Event Dinner
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/yohan-marion-qnfHZY9p7Ts-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250416T180000
DTEND;TZID=America/New_York:20250416T180000
DTSTAMP:20260404T104919
CREATED:20250328T205913Z
LAST-MODIFIED:20250328T205913Z
UID:9444-1744826400-1744826400@eatitandlikeit.com
SUMMARY:Cooking Class: The Secret Pasta Society
DESCRIPTION:Forget the box—real pasta is handmade\, imperfectly perfect\, and best served with a little attitude. In this class\, you’ll learn to knead\, roll\, shape\, and fill fresh pasta like a pro. Master the technique\, take the credit. Dinner parties will never be the same. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-the-secret-pasta-society-2/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/sannah-vinding-ueGvibcLHsQ-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250417T120000
DTEND;TZID=America/New_York:20250417T153000
DTSTAMP:20260404T104919
CREATED:20250325T175034Z
LAST-MODIFIED:20250325T175034Z
UID:9412-1744891200-1744903800@eatitandlikeit.com
SUMMARY:Discover Burnt Church Distillery
DESCRIPTION:Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour\, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day\, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road. \nThe tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights\, cocktails and food are available for purchase in our tasting room. \nThis tour runs approximately 90 minutes\, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.
URL:https://eatitandlikeit.com/event/discover-burnt-church-distillery-8/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Clayton-Night-Shot-3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250417T120000
DTEND;TZID=America/New_York:20250417T160000
DTSTAMP:20260404T104919
CREATED:20250313T221738Z
LAST-MODIFIED:20250323T222817Z
UID:9249-1744891200-1744905600@eatitandlikeit.com
SUMMARY:Bluffton Farmers' Market
DESCRIPTION:Fresh\, locally grown vegetables\, fruits\, flowers\, plants and herbs abound at the Farmers Market of Bluffton\, a weekly community event where locals and tourists gather not only to buy excellent produce but also to enjoy delicious food\, listen to entertainment\, and relax with friends. Located in historic downtown Bluffton along Calhoun and Lawrence Streets and through Carson Cottages\, this family friendly market showcases local growers\, local food vendors\, local entertainment\, local community causes and local information about the Bluffton area.
URL:https://eatitandlikeit.com/event/bluffton-farmers-market-5/
LOCATION:Martin Family Park\, 68 Boundary St\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/png:https://eatitandlikeit.com/wp-content/uploads/2025/03/Farmers-Market-Bluffton-Times-Location-Bluffton-SC.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250417T180000
DTEND;TZID=America/New_York:20250417T200000
DTSTAMP:20260404T104919
CREATED:20250320T153110Z
LAST-MODIFIED:20250323T222352Z
UID:9314-1744912800-1744920000@eatitandlikeit.com
SUMMARY:Emporium Wine Dinner Series
DESCRIPTION:Join us at The Emporium Kitchen & Wine Market for a dinner series every third Thursday of the month. Each dinner will offer multiple courses that are expertly paired with beautiful wines. Check our website for more program information for each event date.
URL:https://eatitandlikeit.com/event/emporium-wine-dinner-series-2/
LOCATION:Emporium\, 254 E Perry Street\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah,Wine Pairing Dinner
ATTACH;FMTTYPE=image/png:https://eatitandlikeit.com/wp-content/uploads/2025/03/savannah-Untitled-design-42-_32821E12-17EE-4AC7-9A988C2F5B9B3313_11eee1e4-2787-4f2d-acf5354d0732ad34.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250418T120000
DTEND;TZID=America/New_York:20250418T173000
DTSTAMP:20260404T104919
CREATED:20250325T175436Z
LAST-MODIFIED:20250325T175436Z
UID:9414-1744977600-1744997400@eatitandlikeit.com
SUMMARY:Discover Burnt Church Distillery
DESCRIPTION:Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour\, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day\, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road. \nThe tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights\, cocktails and food are available for purchase in our tasting room. \nThis tour runs approximately 90 minutes\, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.
URL:https://eatitandlikeit.com/event/discover-burnt-church-distillery-9/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Clayton-Night-Shot-3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250418T170000
DTEND;TZID=America/New_York:20250418T200000
DTSTAMP:20260404T104919
CREATED:20250409T170627Z
LAST-MODIFIED:20250409T170627Z
UID:9584-1744995600-1745006400@eatitandlikeit.com
SUMMARY:Oyster Roast Block Party
DESCRIPTION:Join us on Friday\, April 18th from 5-8pm as we celebrate a decade of good times at Sorry Charlies with an epic Anniversary Block Party on St. Julian Street!\nWe’re throwing a classic Lowcountry Oyster Roast with all-you-can-eat steamed oysters\, and unbeatable vibes. The soundtrack for the night? None other than Savannah’s own outlaw country legends\, Damon and the Shitkickers\, bringing the heat with their signature Southern sound.\nTickets are $45\, and a portion of proceeds will benefit ECO Georgia\, a local nonprofit dedicated to promoting sustainable oyster farming and community engagement around coastal conservation.\nCome raise shell with us and support a cause that keeps our waterways thriving!
URL:https://eatitandlikeit.com/event/oyster-roast-block-party/
LOCATION:Sorry Charlie’s Oyster Bar\, 116 West Congress St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/anima-visual-XaLh3Nakkz4-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250418T180000
DTEND;TZID=America/New_York:20250418T180000
DTSTAMP:20260404T104919
CREATED:20250328T212050Z
LAST-MODIFIED:20250328T212116Z
UID:9459-1744999200-1744999200@eatitandlikeit.com
SUMMARY:Cooking Class: The New Classics
DESCRIPTION:Forget the small bites—this class is all about the main event. From whole roasted chicken to perfectly caramelized onions and homemade mayonnaise\, this is where bold flavors take center stage. You’ll learn essential butchery skills\, how to make the most of every cut\, and the secrets to transforming simple ingredients into a show stopping meal. Whether you’re mastering the roast\, refining your knife work\, or just here for the love of a perfect plate\, this is the class where the real magic happens. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-the-new-classics-3/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/sophia-lasheva-yT6vM4CZeV4-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250418T180000
DTEND;TZID=America/New_York:20250418T210000
DTSTAMP:20260404T104919
CREATED:20250414T192348Z
LAST-MODIFIED:20250414T192348Z
UID:9691-1744999200-1745010000@eatitandlikeit.com
SUMMARY:Launch Into Endless Summer at the High Rise Pool Deck
DESCRIPTION:Endless Summer at the High Rise Pool Deck is your ultimate rooftop escape where the Historic District meets the Eastern Wharf. With in-water loungers\, skyline views\, and a full-service bar\, the High Rise Pool Deck is your go-to spot for sunshine and chill. \nSip on refreshing cocktails & High Rise CBD mocktails expertly paired with a playful\, summer-inspired menu made for poolside snacking. \nStay cool\, stay a while—summer’s just getting started. \nAll Day Passes and above are 21+
URL:https://eatitandlikeit.com/event/launch-into-endless-summer-at-the-high-rise-pool-deck/
LOCATION:High Rise Pool Deck\, 201 Port St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/raphael-biscaldi-7RQf2X6aXXI-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250419T120000
DTEND;TZID=America/New_York:20250419T173000
DTSTAMP:20260404T104919
CREATED:20250325T175709Z
LAST-MODIFIED:20250325T175709Z
UID:9416-1745064000-1745083800@eatitandlikeit.com
SUMMARY:Discover Burnt Church Distillery
DESCRIPTION:Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour\, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day\, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road. \nThe tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights\, cocktails and food are available for purchase in our tasting room. \nThis tour runs approximately 90 minutes\, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.
URL:https://eatitandlikeit.com/event/discover-burnt-church-distillery-10/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Clayton-Night-Shot-3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250419T180000
DTEND;TZID=America/New_York:20250419T180000
DTSTAMP:20260404T104919
CREATED:20250328T213841Z
LAST-MODIFIED:20250328T213841Z
UID:9472-1745085600-1745085600@eatitandlikeit.com
SUMMARY:Cooking Class: French and Fearless
DESCRIPTION:This isn’t just about cooking fish—it’s about mastering the balance of bold flavors\, delicate technique\, and just the right amount of rule-breaking. In this class\, you’ll learn the secrets of perfectly seared seafood\, rich sauces\, and the little details that turn a dish from simple to spectacular. Rooted in French culinary tradition but never afraid to shake things up\, this is seafood done the Saint Bibiana way. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-french-and-fearless-3/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/anima-visual-pn7dIk2kiYw-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250420T100000
DTEND;TZID=America/New_York:20250420T100000
DTSTAMP:20260404T104919
CREATED:20250328T215633Z
LAST-MODIFIED:20250328T215633Z
UID:9485-1745143200-1745143200@eatitandlikeit.com
SUMMARY:Cooking Class: A Very Important Brunch
DESCRIPTION:They say breakfast is the most important meal of the day. Whoever said that obviously never lingered over the perfect brunch. This class is dedicated to the science of the leisurely brunch\, the ones that start with perfectly cooked eggs and end with something just a little decadent. An invitation to master the techniques behind an elevated brunch—one that feels indulgent\, precise\, and entirely worth the wait. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-a-very-important-brunch-3/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/davey-gravy-krsKfCC1lYw-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250420T110000
DTEND;TZID=America/New_York:20250420T110000
DTSTAMP:20260404T104919
CREATED:20250323T214310Z
LAST-MODIFIED:20250323T214310Z
UID:9364-1745146800-1745146800@eatitandlikeit.com
SUMMARY:Plant Riverside Easter Brunch
DESCRIPTION:Join us at Plant Riverside District for an unforgettable Easter Brunch on Sunday\, April 20th\, to indulge in a buffet featuring a variety of breakfast favorites\, fresh spring salads\, and a stunning charcuterie display. Savor the flavors of the South with our seafood bar\, Georgia favorites like shrimp and grits\, and enjoy interactive culinary experiences at our chef-manned action stations for savory crepes and Belgian waffles\, complemented by a carving station. \nThe Easter celebration extends beyond the table with activities for the whole family\, ensuring a delightful experience for all ages. \nEnd your meal on a sweet note with an extravagant dessert display\, showcasing the award-winning pastry team’s creations of pies\, cakes\, cookies and more\, all set against the picturesque backdrop of Savannah’s riverfront.
URL:https://eatitandlikeit.com/event/plant-riverside-easter-brunch/
LOCATION:Plant Riverside District\, 400 W River St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/aabruscato_easter2024-161-scaled-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250421T170000
DTEND;TZID=America/New_York:20250421T210000
DTSTAMP:20260404T104919
CREATED:20250414T191038Z
LAST-MODIFIED:20250414T191038Z
UID:9687-1745254800-1745269200@eatitandlikeit.com
SUMMARY:La Petite Saison x Chef Hathcock
DESCRIPTION:Petite Saison—a nod to both the fleeting beauty of spring and the short-lived nature of the pop-up\, expect to see grilled asparagus with sauce gribiche\, spring pea and radish salad with mint\, duck with a rhubarb-honey glaze\, and of course\, Tybee Salt Bomb oysters served.
URL:https://eatitandlikeit.com/event/la-petite-saison-x-chef-hathcock-3/
LOCATION:Fleeting\, 201 Port Street\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah,Special Event Dinner
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/yohan-marion-qnfHZY9p7Ts-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250422T170000
DTEND;TZID=America/New_York:20250422T210000
DTSTAMP:20260404T104919
CREATED:20250414T191259Z
LAST-MODIFIED:20250414T191259Z
UID:9689-1745341200-1745355600@eatitandlikeit.com
SUMMARY:La Petite Saison x Chef Hathcock
DESCRIPTION:Petite Saison—a nod to both the fleeting beauty of spring and the short-lived nature of the pop-up\, expect to see grilled asparagus with sauce gribiche\, spring pea and radish salad with mint\, duck with a rhubarb-honey glaze\, and of course\, Tybee Salt Bomb oysters served.
URL:https://eatitandlikeit.com/event/la-petite-saison-x-chef-hathcock-4/
LOCATION:Fleeting\, 201 Port Street\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah,Special Event Dinner
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/yohan-marion-qnfHZY9p7Ts-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250423T180000
DTEND;TZID=America/New_York:20250423T180000
DTSTAMP:20260404T104919
CREATED:20250323T221426Z
LAST-MODIFIED:20250323T221426Z
UID:9379-1745431200-1745431200@eatitandlikeit.com
SUMMARY:Burnt Church Distillery Mixology Class
DESCRIPTION:We’re proud of our craft spirits and they absolutely shine in a cocktail! Create two Burnt Church cocktails and one Amethyst NA Spirt cocktail under the direction of one of our amazing mixologists. Enjoy the cocktails with light appetizers from our kitchen. Afterwards\, stick around for dinner! Participants must be 21+
URL:https://eatitandlikeit.com/event/burnt-church-distillery-mixology-class-2/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Mixology-Header-AnyRoads.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250423T180000
DTEND;TZID=America/New_York:20250423T180000
DTSTAMP:20260404T104919
CREATED:20250328T210104Z
LAST-MODIFIED:20250328T210104Z
UID:9446-1745431200-1745431200@eatitandlikeit.com
SUMMARY:Cooking Class: The Secret Pasta Society
DESCRIPTION:Forget the box—real pasta is handmade\, imperfectly perfect\, and best served with a little attitude. In this class\, you’ll learn to knead\, roll\, shape\, and fill fresh pasta like a pro. Master the technique\, take the credit. Dinner parties will never be the same. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-the-secret-pasta-society-3/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/sannah-vinding-ueGvibcLHsQ-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250423T183000
DTEND;TZID=America/New_York:20250423T183000
DTSTAMP:20260404T104919
CREATED:20250401T233056Z
LAST-MODIFIED:20250401T233056Z
UID:9523-1745433000-1745433000@eatitandlikeit.com
SUMMARY:208 x Front Porch presents Murder! At The Dance Competition
DESCRIPTION:Join us at 208 for a fun night of fundraising with Front Porch Improv (https://www.frontporchimprov.com/interactive-experiences)! Help us solve the mystery of whodunit while enjoying wine and beer specials to raise money for Dancing Star Sean Casey Williams’ campaign for The Alzheimer’s Association. Will he kill it on the dance floor.. or dance right to his death?!\nhttps://square.link/u/CtAK7eW3\nTickets are $30 per person (100% donated!) and include your seat reservation (first come\, first seated) and a glass of welcome bubbles. Food will be available for purchase during the event; Xpress Events & Catering are back with their charcuterie + dessert cart. Dress to impress our judges with flashy dance and 90s-themed attire – greatly encouraged but not required\, you might even be chosen for best costume!\nTickets are non-refundable; must be 21+ with valid ID.
URL:https://eatitandlikeit.com/event/208-x-front-porch-presents-murder-at-the-dance-competition/
LOCATION:208 Wine Bar\, 225 E Bay St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/marcela-laskoski-YrtFlrLo2DQ-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250424T120000
DTEND;TZID=America/New_York:20250424T173000
DTSTAMP:20260404T104919
CREATED:20250325T180036Z
LAST-MODIFIED:20250325T180036Z
UID:9418-1745496000-1745515800@eatitandlikeit.com
SUMMARY:Discover Burnt Church Distillery
DESCRIPTION:Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour\, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day\, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road. \nThe tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights\, cocktails and food are available for purchase in our tasting room. \nThis tour runs approximately 90 minutes\, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.
URL:https://eatitandlikeit.com/event/discover-burnt-church-distillery-11/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Clayton-Night-Shot-3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250424T180000
DTEND;TZID=America/New_York:20250424T190000
DTSTAMP:20260404T104919
CREATED:20250409T165919Z
LAST-MODIFIED:20250409T165919Z
UID:9581-1745517600-1745521200@eatitandlikeit.com
SUMMARY:Sip and Shake with 818
DESCRIPTION:Shakers up\, spirits high! 🍸 Join us at The Lost Square for Sip\, Shake & Discover — a cocktail class like no other\, featuring the smooth magic of 818 Tequila. 🌿 Come solo or grab your crew and learn the art of the perfect pour. Let’s mix\, mingle\, and sip the night away!
URL:https://eatitandlikeit.com/event/sip-and-shake-with-818/
LOCATION:The Lost Square\, 412 Williamson Street\, Savannah\, GA\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/lufang-cao-I3HUMeb7whw-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250424T180000
DTEND;TZID=America/New_York:20250424T210000
DTSTAMP:20260404T104919
CREATED:20250414T181836Z
LAST-MODIFIED:20250414T181836Z
UID:9672-1745517600-1745528400@eatitandlikeit.com
SUMMARY:Alexander's Banfi Wine Dinner
DESCRIPTION:Spend the evening at Alexander’s Restaurant & Wine Bar as the culinary staff will deliver a prix-fixe menu\, each course paired with a different glass of wine from Banfi Wines. Priced at $135 per person.
URL:https://eatitandlikeit.com/event/alexanders-banfi-wine-dinner/
LOCATION:Alexander’s Restaurant and Wine Bar\, 76 Queens Folly Road\, Hilton Head Island\, SC\, 29928\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort,Wine Pairing Dinner
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/jay-wennington-N_Y88TWmGwA-unsplash-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250424T183000
DTEND;TZID=America/New_York:20250424T183000
DTSTAMP:20260404T104919
CREATED:20250409T171310Z
LAST-MODIFIED:20250409T171310Z
UID:9588-1745519400-1745519400@eatitandlikeit.com
SUMMARY:Run Club 5.0 Kickoff Party
DESCRIPTION:Spring is here so let’s celebrate Service Brewing’s Run Club 5.0 Kickoff Party on Thursday\, April 24th at 6:30pm!\nBe the first to check out the SBC Run Club 5.0 rewards. Earn an extra stamp when you sign up a friend for their first run club! Not a member and want to join? Just show up to sign up!\nOur pals from Fleet Feet Savannah will be hosting a Hoka demo run\, showcasing the latest comfort and performance running shoes by Hoka.\nEvery attendee will receive a raffle ticket with an opportunity to win great prizes including swag\, a Service Brewing gift card\, or a free pair of Hoka running shoes!\nEnjoy delicious tacos from Red Taco Truck and beats by our friend DJ PRECISA!\nHere are the details:SBC Run Club is every Thursday at 6:30pm. It’s only $5 to join for the year and members can choose from three different routes: 1 mile\, 2 mile or 3.25 mile. Go at your own pace! Participants can run\, jog\, or walk. You do you! We are a pet friendly and family friendly club. So\, bring the whole bunch!
URL:https://eatitandlikeit.com/event/run-club-5-0-kickoff-party/
LOCATION:Service Brewing\, 574 Indian St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/04/487496529_1058521726310739_4087174313155916059_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250425T120000
DTEND;TZID=America/New_York:20250425T173000
DTSTAMP:20260404T104919
CREATED:20250325T180359Z
LAST-MODIFIED:20250325T180359Z
UID:9420-1745582400-1745602200@eatitandlikeit.com
SUMMARY:Discover Burnt Church Distillery
DESCRIPTION:Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour\, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day\, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road. \nThe tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights\, cocktails and food are available for purchase in our tasting room. \nThis tour runs approximately 90 minutes\, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.
URL:https://eatitandlikeit.com/event/discover-burnt-church-distillery-12/
LOCATION:Burnt Church Distillery\, 120 Bluffton Road\, Bluffton\, SC\, 29910\, United States
CATEGORIES:Food Events - Hilton Head Island Bluffton and Beaufort
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/Clayton-Night-Shot-3-scaled.jpg
END:VEVENT
END:VCALENDAR