Eat It & Like It

Forsyth Park Farmers' Market
2025-04-05 09:00 - 13:00, 2025-03-29 09:00 - 13:00, 2025-03-22 09:00 - 13:00 (America/New_York) | Forsyth Park, 1 W Park Avenue, Savannah, GA, 31401, United States
Join us under the old oak trees in downtown Savannah’s Forsyth Park every Saturday. We are located at the south end of Forsyth Park at the intersection of Bull Street and Park Avenue.

Port Royal Farmers' Market
2025-04-05 09:00 - 12:00, 2025-03-29 09:00 - 12:00, 2025-03-22 09:00 - 12:00 | Naval Heritage Park, 1615 Ribaut Road, Beaufort, SC, 29935, United States
The Port Royal farmers market is open every Saturday, year-round, 9-12 , rain or shine.
We are located at 1615 Ribaut Rd in the Naval Heritage Park.
At the market you will find fresh, local, seasonal produce, shrimp, poultry, beef, pork, eggs, bread and cheese, plants, ferns, citrus trees and beautiful fresh-cut flower bouquets.
There are also prepared food vendors serving BBQ, dumplings, she-crab soup, crab cakes, paella, tacos, boiled peanuts, coffee, baked goods, bagels and breakfast sandwiches.
Dogs are allowed in the park but no dogs are allowed in the market area.
Please remember to bring your market bags and request paper instead of plastic when appropriate.

Cooking Class: The New Classics
2025-04-04 18:00 | The Cooking School at Saint Bibiana, 700 Drayton St, Savannah, GA, 31401, United States
Forget the small bites—this class is all about the main event. From whole roasted chicken to perfectly caramelized onions and homemade mayonnaise, this is where bold flavors take center stage. You’ll learn essential butchery skills, how to make the most of every cut, and the secrets to transforming simple ingredients into a show stopping meal. Whether you’re mastering the roast, refining your knife work, or just here for the love of a perfect plate, this is the class where the real magic happens.
A great kitchen thrives on tradition, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program, a six-week culinary takeover where a celebrated guest chef steps into our kitchen, bringing fresh inspiration to our kitchen while honoring the traditions that define us.
For our inaugural residency, we welcome Chef Pierre Magnolini, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star.
During his residency, Chef Pierre will lead four immersive classes, combining Saint Bibiana’s signature offerings with his own vision.

Introduction to Mixology at Savannah’s Only Latin American Speakeasy
2025-04-03 15:00 - 17:00, 2025-03-27 15:00 - 17:00, 2025-03-20 15:00 - 17:00 | La Aparicion Speakeasy Lounge, 12 West State Street #Suite A, Savannah, GA, 31401, United States
Come hide away! You’re going to experience the lure of a classic speakeasy tucked away from “the man’s” prying eyes. Once inside, out master mixologist, Ian Phillips, will give a fun class discussing techniques, history and the spirits that lift our spirits!
This is a great introduction by a native bartender from a locally owned, woman owned establishment that prides itself on fresh ingredients and unique experiences. We absolutely look forward to serving you!
Please feel free to reach out with inquiries for other dates/times to better fit your group needs!

Bluffton Farmers' Market
2025-04-03 12:00 - 16:00, 2025-03-27 12:00 - 16:00 | Martin Family Park, 68 Boundary St, Bluffton, SC, 29910, United States
Fresh, locally grown vegetables, fruits, flowers, plants and herbs abound at the Farmers Market of Bluffton, a weekly community event where locals and tourists gather not only to buy excellent produce but also to enjoy delicious food, listen to entertainment, and relax with friends. Located in historic downtown Bluffton along Calhoun and Lawrence Streets and through Carson Cottages, this family friendly market showcases local growers, local food vendors, local entertainment, local community causes and local information about the Bluffton area.

Discover Burnt Church Distillery
2025-04-03 12:00 - 15:30, 2025-03-28 12:00 - 17:30, 2025-03-27 12:00 - 15:30 | Burnt Church Distillery, 120 Bluffton Road, Bluffton, SC, 29910, United States
Bluffton comes alive through the Discover Burnt Church Distillery experience. Take a trip into the past while experiencing the future of Lowcountry hospitality! On this tour, you will learn about the storied history of Bluffton and how it progressed through the antebellum age to present day, when Distillery co-founders discovered the mysterious origins behind Burnt Church Road.
The tour continues through the Distillery’s campus as guests gain insight about the mechanics and ingredients that make our South Carolina-sourced products the best in class. The tour concludes with a complimentary flight of up to four of our products. Additional flights, cocktails and food are available for purchase in our tasting room.
This tour runs approximately 90 minutes, 45 for the tour and 45 for the tasting experience. Multiple times are available throughout the day. Tour group sizes are limited and guests must be age 21 or over with valid ID.

Elijah Craig Bourbon Dinner
2025-04-02 18:30 | Sea Pines Beach Club, 87 N Sea Pines Drive, Hilton Head Island, SC, 29928, United States
Join us for an evening of fine bourbon and exquisite cuisine as we welcome “The Father of Bourbon”, Elijah Craig, on April 2 at the breathtaking Sea Pines Beach Club! Chefs Clinton Barabas and Iain Jones have thoughtfully curated a gourmet menu designed to complement an exclusive selection of Elijah Craig expressions, including Elijah Craig Small Batch, Elijah Craig Straight Rye, Elijah Craig Toasted Barrel, Elijah Craig Toasted Rye, and Elijah Craig 18-Year-Old.
Guests will be welcomed with a handcrafted cocktail and treated to stunning oceanfront views, creating the perfect ambiance for this one-night-only bourbon experience. Plus, Elijah Craig representatives will be on hand to share insights into the legacy and craftsmanship behind these exceptional whiskeys.
Spaces are limited—reserve your seat today for this exclusive bourbon-paired dinner!

Discover Burnt Church Distillery
2025-04-02 12:00 - 17:30 | GA

Cuatro Amigos x Chef Brian Gomez Martinez
2025-04-01 17:00 - 21:30, 2025-03-31 17:00 - 21:30, 2025-03-25 17:00 - 21:30, 2025-03-24 17:00 - 21:30 | Fleeting, 201 Port Street, Savannah, GA, 31401, United States
o In this edition of Fleeting’s chef-driven pop-up series, Chef Brian ‘Cuatro’ Gomez Martinez returns with Cuatro Amigos, bringing the bold flavors of central Mexico to the Southeast Coast. Using rich, seasonal ingredients, he crafts a one-of-a-kind dining experience that seamlessly blends tradition and innovation.
o Full menu details can be found HERE
o Reservation portal can be found HERE
o Imagery can be found HERE (Credit: Thompson Savannah)

Hilton Head Island Farmers' Market
2025-04-01 09:00 - 13:00, 2025-03-25 09:00 - 13:00 | Coastal Discovery Museum, 70 Honey Horn Drive, Hilton Head Island, SC, 29926, United States
Begin your Tuesdays at the Hilton Head Island Farmers Market, where you’ll meet our friendly farmers and vendors, who offer fresh produce, baked goods, drinks, specialty goods, artwork and crafts.
The Farmers Market is open every Tuesday, from 9 am to 1 p m. Year-round. Rain or Shine.

Spritz & Hits Rooftop Brunch
2025-03-30 11:00 - 14:00, 2025-03-29 11:00 - 14:00, 2025-03-23 11:00 - 14:00, 2025-03-22 11:00 - 14:00 | The Lost Square, 412 Williamson Street, Savannah, GA, United States
Welcome to Spritz & Hits starting March 1st, where every Saturday & Sunday from 11am-2pm the good vibes hit with live DJ sets, craft spritz cocktails, and mouthwatering brunch bites like Smoked Salmon Toast and Georgia Olive Oil Pancakes. Get ready for beats, brunch, and weekends spent imbibing at The Lost Square.

2025 Blue & BBQ Annual Benefit
2025-03-29 16:00 - 19:00 | Historic Mitchelville Freedom Park, 40 Harriet Tubman Way, Hilton Head Island, SC, 29926, United States
Saddle up and join us for an unforgettable afternoon at the 2025 Blue & BBQ, where the Old West’s charm meets the Lowcountry’s soulful vibes. Put on your cowboy boots and hats, and get ready to enjoy Hilton Head Island’s only outdoor Lowcountry Dance with a modern twist on classic cowboy charm.

Join Historic Mitchelville Freedom Park for the 2025 Blue & BBQ Annual Fundraising Benefit, a unique event combining music, food, and immersive activities with a Modern Cowboy twist. This year’s benefit supports Historic Mitchelville Freedom Park’s 2025 fundraising efforts, including the completion of key park projects that bring the Mitchelville story to life.

Hilton Head Island Wingfest
2025-03-22 11:00 - 17:00 | Lowcountry Celebration Park, 94 Pope Avenue, Hilton Head Island, SC, 29928, United States
Saturday’s event will feature 20 – 25 local restaurants cooking their best wings. Over 8,000 lbs of chicken wings will be served at the fun-filled, family-friendly festive atmosphere. There will be many activities such as a kid’s zone, rock climbing wall and bungee jump. Cheer on or participate in the Kid’s Wing Bobbing Competition or Adult Wing Eating Contest. Vote for your favorite wing and watch the winner be crowned at 4:30pm. Admission is $10 with children under 11 are free.
Saturday, March 22, 2025 11:00 a.m.-5:00 p.m.
Price: Admission $10 (children under 11 are FREE), food/beverages/activities sold separately
Interested in sponsoring Wingfest? Please email jordyn.weber@islandreccenter.org

Emporium Wine Dinner Series
2025-03-20 18:00 - 20:00 | Emporium, 254 E Perry Street, Savannah, GA, 31401, United States
Join us at The Emporium Kitchen & Wine Market for a dinner series every third Thursday of the month. Each dinner will offer multiple courses that are expertly paired with beautiful wines. Check our website for more program information for each event date.
