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UID:9485-1745143200-1745143200@eatitandlikeit.com
SUMMARY:Cooking Class: A Very Important Brunch
DESCRIPTION:They say breakfast is the most important meal of the day. Whoever said that obviously never lingered over the perfect brunch. This class is dedicated to the science of the leisurely brunch\, the ones that start with perfectly cooked eggs and end with something just a little decadent. An invitation to master the techniques behind an elevated brunch—one that feels indulgent\, precise\, and entirely worth the wait. \nA great kitchen thrives on tradition\, but it also needs a spark of reinvention. Enter Saint Bibiana’s Chef in Residency Program\, a six-week culinary takeover where a celebrated guest chef steps into our kitchen\, bringing fresh inspiration to our kitchen while honoring the traditions that define us. \nFor our inaugural residency\, we welcome Chef Pierre Magnolini\, a culinary force shaped by some of France’s most revered kitchens. From the three-Michelin-starred Le Meurice to the legendary Lucas Carton and Crillon\, Pierre honed his craft at the highest level before leading Frevo in New York to its first Michelin star. \nDuring his residency\, Chef Pierre will lead four immersive classes\, combining Saint Bibiana’s signature offerings with his own vision.
URL:https://eatitandlikeit.com/event/cooking-class-a-very-important-brunch-3/
LOCATION:The Cooking School at Saint Bibiana\, 700 Drayton St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
ATTACH;FMTTYPE=image/jpeg:https://eatitandlikeit.com/wp-content/uploads/2025/03/davey-gravy-krsKfCC1lYw-unsplash-scaled.jpg
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UID:9364-1745146800-1745146800@eatitandlikeit.com
SUMMARY:Plant Riverside Easter Brunch
DESCRIPTION:Join us at Plant Riverside District for an unforgettable Easter Brunch on Sunday\, April 20th\, to indulge in a buffet featuring a variety of breakfast favorites\, fresh spring salads\, and a stunning charcuterie display. Savor the flavors of the South with our seafood bar\, Georgia favorites like shrimp and grits\, and enjoy interactive culinary experiences at our chef-manned action stations for savory crepes and Belgian waffles\, complemented by a carving station. \nThe Easter celebration extends beyond the table with activities for the whole family\, ensuring a delightful experience for all ages. \nEnd your meal on a sweet note with an extravagant dessert display\, showcasing the award-winning pastry team’s creations of pies\, cakes\, cookies and more\, all set against the picturesque backdrop of Savannah’s riverfront.
URL:https://eatitandlikeit.com/event/plant-riverside-easter-brunch/
LOCATION:Plant Riverside District\, 400 W River St\, Savannah\, GA\, 31401\, United States
CATEGORIES:Food Events - Savannah
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