The Grey – October Sunday Supper

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Just in time for the weather to cool off and the calendar to flip to October, The Grey has announced their plans for October’s Sunday Supper, a family-style themed dinner held on the 3rd Sunday of every month at The Grey on Martin Luther King, Junior Blvd in downtown Savannah.

This month, on October 15 from 5:30pm10pm, The Grey celebrates Sukkot, the Jewish holiday marking the season’s fruit harvest. Executive Chef  Mashama Bailey will offer her takes on a classic Jewish spread with beef brisket, egg noodles, everything bagel beets, mimosa salad and knish “snacks.”

Seating is limited for this once-a-month event. Tickets are $40 per person. Reservations are required and can be made by calling (912) 662-5999.

Previous Sunday suppers have included “Steak Nights” for Fathers Day and Southern Fried Chicken Feasts. Later this year, Chef Mashama will cook up dishes honoring Native American Heritage month.

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Eat It and Like It launched in Savannah, Georgia with television personality Jesse Blanco as the host. His passion for food and travel has made Eat It and Like It a two-time EMMY nominated program about contemporary and traditional Southern food.

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Eat It and Like It launched in Savannah, Georgia with television personality Jesse Blanco as the host. His passion for food and travel has made Eat It and Like It a two-time EMMY nominated program about contemporary and traditional Southern food.

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