It took Chef Lauren Teague a couple of months to get her team up and running at Pacci Italian Kitchen and Bar adjacent to The Brice Hotel downtown Savannah. The reviews have been great so far. Now Chef Lauren is ready to roll out her Sunday Supper Series at Pacci. Every Sunday night at 7pm. […]
Sunday Supper Club at Pacci Italian Kitchen Read More »
A magical transformation will be taking place this holiday season at PACCI Italian Kitchen + Bar, adjacent to The Kimpton Brice, near Washington Square. Beginning on Friday, November 23 through December 31, 2018, guests can expect to find a holiday themed takeover at PACCI. Miracle on Bay Street at PACCI is part of an exclusive
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She reminded me that the first time we spoke was roughly 6 years ago. “There wasn’t nearly as much competition around Savannah then as there is now was there?” She asks. No, there wasn’t. Certainly there were a handful of good places to eat around Savannah in 2011-2012. But nothing like it is today. “It’s
Chef Lauren Teague takes over at Pacci Italian Kitchen Read More »
Just in time for Fall, new chefs are coming on to the scene all across downtown Savannah. There are several who have been in town a very short time, the latest is at Pacci Italian Kitchen and Bar inside The Brice Hotel. Brian Cripps is the new Executive Chef at Pacci. Cripps comes to PACCI
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Not all fairy tales end with a ride off into the sunset and a happily ever after attached them. Sometimes, you have to fold up shop and hit the road having no real idea of what will happen next. That scenario is where Chef Roberto Leoci finds himself as 2016 kicks into full gear. Leoci’s
Leoci leaving Savannah Read More »
This month marks seven years since I returned to Savannah for good. August 2008. It was hot the day we drove that moving van into town. Sure, that’s a stretch, right? In the days since that scorching summer day, we’ve seen a lot of things change in our city. Broughton Street is — in my opinion
Hollywood Stars Dine Savannah-Style Read More »
Running off at the keyboard while everything turns green around me. ‘Tis the Season. We must begin with a huge welcome back to our friends at Betty Bombers on Bull Street, downtown Savannah. They re-opened 10 months after a devastating fire to huge crowds. Well deserved. Some of the best casual grub in town. Shameless
Random Ruminations Read More »
Can you believe we’ve reached the home stretch on 2014? Thanksgiving is upon us, we’ll spend the next five weeks eating and liking and promising a diet on January 1st. No? The weather has cooperated with the season and the decorations seemingly have gone up in record time. They call it the most wonderful time
Eat It and Like It’s “Italian” episode was actually formulated three years ago as a “Noodles” episode. The original plan was to feature different places in the Savannah area that did different things, essentially, with pasta. Italian food, Thai food, Chinese food immediately come to mind. It was back when our budget was non-existent. For
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Running off at the keyboard wishing the chilly temperatures would stick for longer than twelve hours. If you are planning to attend the Savannah Food & Wine Festival next month, you’d better start lining up your dates. November 10th-16th. New spots coming on line in Savannah’s food scene. Treylor Park is a new addition to
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