With the weather finally heating up in Savannah, there’s now a new place to cool off with a sweet treat. District Gelato is open at Plant Riverside District. As implied by the name, District Gelato offers house-made gelato. Executive Pastry Chef Sarah Hernandez is the brains behind the creative confections. “Currently, we have 24 flavors. […]
A sweet new addition to Plant Riverside District Read More »
Adam Turoni, Savannah’s Undisputed Champion of Chocolate keeps plenty busy. He operates two downtown Savannah shops each with a different theme. One on Broughton Street near Montgomery, the other on Bull near Liberty Street. The original idea for having two locations was to offer different kinds of chocolates in each spot, which they largely do.
Savannah’s Secret Ice Cream Stop Read More »
Life is most certainly uncertain, right? Gotta eat cake first sometimes. A quick guide to the spots we featured in our desserts episode. There are plenty of great ones out there. Long beyond what we showed you, obviously. The Purple Cow – Hilton Head Island Spots like Bernie’s (Lisa Bernstein) have been popping up everywhere.
Why not start with something sweet. Our first recipe of the season comes courtesy of Zeigler House Inn – Savannah. Jackie Heinz is the owner/operator of the Inn. Jackie and her Inn on Jones Street in Savannah were featured in our “Bed and Breakfasts” episode earlier in the Fall. She is a former caterer in the
On The First Day of Christmas… Read More »
A few weeks ago, I stood here in this space and told you a story about being asked to be a part of the first ever Savannah Food and Wine Festival Chef Smack down. “Who me?” I said. “I’m no chef. “ But I nervously accepted anyway. Not only was it an honor to be
Behind the Scenes at the Food Festival’s First Event Read More »
At the end of every calendar year in television news, we are sent a series of “year in review” pieces from the networks. The Year in Entertainment, The Year in Scandal, Year in Politics, even obits for the year. It’s typically at that point that we recall: ”Oh yeah, Andy Griffith passed away this year.”
Savannah’s Restaurant Scene Grows Read More »
