About a month ago, we spent time together in this space talking about a seafood festival that was coming to Savannah late April. It’s called “Aquacurean” and had all the promise of a great event. The Westin Savannah Harbor Resort always throws a great party, you had the backdrop of the Savannah River and River […]
What a great, great time! Iron Chef 2014 went off without a hitch at The Southern Women’s Show over the weekend. Four chefs battling for an hour with one secret ingredient. The crowd turned out, each chef had his own cheering section, each guest had a phenomenal time. The contestants were Seth Musler, from Betty
Iron Chef 2014….A Great Afternoon! Read More »
For the most part, the chef community in any city is a fraternity. Much like TV folk may gather on the weekends for a few Diet Shasta Chocolate sodas or Attorneys will get together to play golf on a Saturday morning, chefs do the same. Heck, sometimes during their weekend (defined as Monday) they’ll even get together
2014 Iron Chef Savannah Read More »
“What is That?” is dedicated to the Fraidy Cats in the house. I will readily admit I can be one of them. Did you see the look on my face when I was offered Sea Urchin in our Sushi episode, Season 2? Yeah, I’ve become pretty brave the last five years, but I still wince
Season 3, Episode 1, Eat It and Like It Kicks Off with “What Is That?”! Read More »
