Pumpkin-Apple Martini

Ingredients:

  • 2 1/2 tbs. pumpkin puree
  • 3 ounces apple cider
  • 2 ounces vanilla vodka
  • 1 ounce ginger ale
  • cinnamon and sugar (for the rim)

Instructions:

In a shallow dish, mix together a couple of tablespoons of sugar and about 1/2 tsp. cinnamon. Rub some apple cider along the rim of each martini glass. Dip the rim in the cinnamon sugar mixture to coat.

In a cocktail shaker, add about 3-4 ice cubes. Add in the pumpkin puree, apple cider, vodka, and ginger ale. Shake well and pour into the martini glasses and serve.

Eat It and Like It launched in Savannah, Georgia with television personality Jesse Blanco as the host. His passion for food and travel has made Eat It and Like It a two-time EMMY nominated program about contemporary and traditional Southern food.

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