B’s Cracklin’ Barbeque

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In a very short time, B’s Cracklin BBQ has made a name for itself all over the South. They were slow to ramp up in Savannah for a simple reason, they were making their BBQ in an old shack in a quiet suburban Savannah neighborhood. Word began to spread, then they had a terrible fire. Destroyed their entire operation. It took some time to re-build, but when they did they came back better than ever. So much so, they now have a location in Atlanta that gets rave reviews as well.  My go to with B’s Cracklin are the ribs. Brisket is solid as well. Mustard based sauce is maybe the best I’ve ever had. B’s Cracklin is more than worth the drive about 20 minutes outside of downtown Savannah. You will Eat It and Like It. Click photo for more

jesse@eatitandlikeit.com'

Eat It and Like It launched in Savannah, Georgia with television personality Jesse Blanco as the host. His passion for food and travel has made Eat It and Like It a two-time EMMY nominated program about contemporary and traditional Southern food.

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jesse@eatitandlikeit.com'

Eat It and Like It launched in Savannah, Georgia with television personality Jesse Blanco as the host. His passion for food and travel has made Eat It and Like It a two-time EMMY nominated program about contemporary and traditional Southern food.

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