Stone & Webster Chophouse at Plant Riverside District will host an exclusive Caymus Wine Dinner, featuring a sophisticated six-course dinner designed to complement a curated selection of premium vintages from Caymus Vineyards in Napa Valley, Calif., on Wednesday, Oct. 18 at 6:30 p.m. Under the direction of Plant Riverside District’s accomplished Executive Chef Eric […]
Caymus Wine Dinner at Stone and Webster Chophouse Read More »
Some months ago, we spent some time talking about all that was to be at 700 Drayton Street in downtown Savannah. The Mansion on Forsyth Park and its restaurant 700 Drayton were going away. Not physically, of course. The property had been sold and a wholesale re-model and rebranding was on the way. At the
New on Savannah’s evolving food scene: Saint Bibiana Read More »
In this episode, Jesse and Maggie discuss eating outdoors on the island when the weather is perfect.
Mondays with Maggie: Outdoor Eats on Hilton Head Island Read More »
Catadores Club Tequila Pairing Dinner Featuring Casa San Matías Tequila. Savannah Tequila Co., a full-service cantina and tequila lounge located at Plant Riverside District in Savannah, Ga., will host its monthly Catadores Club Tequila Pairing Dinner on Oct. 19 with a special focus on Casa San Matías Tequila, one of the oldest family tequila distilleries
Savannah Tequila Company’s October pairing dinner: San Matías Read More »
October 1st may have fallen on a Sunday this year, but it was no less like a national holiday at my house. My first book, Savannah Food Crawls, was officially released to the public. The book has been on some book store shelves for a week or so, but this weekend marked the point where
Savannah Food Crawls is out – but what is it? Read More »
Jesse and Maggie discuss real estate patterns on the island, a couple of great game watch spots and a Mexican inspired chicken salad with the best dressing you may ever try.
Mondays with Maggie: Game Watch spots and a fabulous mexican salad Read More »
I have long referred to Whiskey Wine and Wildlife as one of my favorite events on the yearly calendar. The setting along the Florida coast a stone’s throw from Old Town St Augustine is tough to beat, the participation from chefs from across the region is exceptional. Well, W3 as we like to refer to
Early Bird Tickets still available for November’s Whiskey Wine and Wildlife Read More »
In this episode, Jesse and Maggie talk about another great weekend at the Hilton Head Island Shrimp Festival, Jesse’s critique of an island Cuban sandwich and a great burger, a visit over a year in the making.
Mondays with Maggie: Shrimp Festival. “Cuban” Sandwiches and a great burger Read More »
A funny thing happened on the way to the book store. If you’ve been keeping score at home, then you probably know that I was part of a huge misunderstanding over the Summer. I spent most of it thinking my first book, Savannah Food Crawls, wasn’t going to be released until Spring of 2024. On
Savannah Food Crawls: Book Signings, Signed copies and more Read More »
One of the most anticipated restaurant openings we’ve seen in Bluffton in a while has finally arrived. Pomodori is now open on May River Road. There was no formal announcement, Amanda Russ, Pomodori simply said “We are a chain!” in announcing her 2nd location at 1253 May River Road in Old Town Bluffton. Pomodori’s original
Pomodori too! Bluffton: Now Open Read More »
