It has been an interesting year on the landscape in Savannah. The naysayers may disagree, but so much has changed in our city. No, Savannah isn’t perfect, but she is growing and evolving. As the calendar reaches the end of December, a good many people like to take stock. We take stock of our jobs, […]
Top 5 Savannah Food Stories of 2015 Read More »
Brian Huskey doesn’t typically use five words to describe something when only three will do. “We’re excited.” He says. See? “The B” as it is known to a good many locals, has been a model of consistency over the years, especially it’s brunch. Routinely one of the best in the city. Ultimately, while a good
New Look-Same Great Food-at B. Matthew’s Eatery Read More »
One of my resolutions is to share more of my recipes. I don’t cook at home as much as I used to, but I have made quite a few things lately that are well worth sharing with all of you. This one was incredibly easy. The charred lemon juice offered a wonderful depth of flavor.
Shrimp with Charred Lemon Garlic Butter Sauce Read More »
We’ve had some fun cooking over the years on Eat It and Like It. Here are a few of our favorite Christmas recipes. Chef Peter Russo from 700 Drayton Cooking School Linguini and Clams Pasta 1 cup flour 1 egg When you crack the egg one half of the shell water the other half of
Eat It and Like It – Holiday Recipes Read More »
From the “Looking for something different to eat” this holiday season department allow me to offer you something pretty special they are doing at HH Prime on Hilton Head Island. I’ve made no secret of the fact that I have very much enjoyed HH Prime in the past. We featured them in our Vacation/Staycation episode
HH Prime offers special menu Read More »
I’ve had the opportunity to chat with Paula Deen a number of times this Fall. She’s invited me to be a guest on her podcast a number of times. I was even asked to host it once while she was in Los Angeles back in September during ABC’s Dancing with Savannah Stars. We got together
Talking Christmas with Paula Deen Read More »
We had some fun with this one. The holiday season can be incredibly stressful. At some point we’ve all had conversations with friends about all of the things they have to do during the first 2 weeks of December. It’s nuts. Really, it doesn’t need to be so. Everyone wants to hit a grand slam
Olives, Shrimp and More… Read More »
There has been a good bit of buzz about the latest sports bar to come to Savannah. To be fair, there is a big difference between a bar or restaurant with a few TVs and a good sports bar. A sports bar will have more TVs than they need on any given day and will
12 Questions with Savannah Taphouse Read More »
I spend a good bit of time in Atlanta while working on Eat It and Like It. I do have family there, so it makes it a little easier to run in and out of town. That said, there is SO much great food in that city. There are a lot of big-named chefs in
Andouille Sausage Stuffing Recipe Read More »
Sharing information these days has become all about lists. Any trip through social media is will give you anything from 5 things you are doing right now to keep you from losing weight all the way up to 10 ways to stay married forever. Of course, this is a product of the information age. The
Atlanta’s 10 Must Eat Burgers Read More »
